Reynolds, Kim D.

From ideas to efficacy: The ORBIT model for developing behavioral treatments for chronic diseases

Czajkowski, S. M., Powell, L. H., Adler, N., Naar-King, S., Reynolds, K. D., Hunter, C. M., Laraia, B., Olster, D. H., Perna, F. M., Peterson, J. C., et al. (2015) · Health Psychology

Behavioral Health and InterventionsHealth Policy Implementation Science

Cited by 1,161

Physical environmental correlates of childhood obesity: a systematic review

Dunton, G. F., Kaplan, J., Wolch, J., Jerrett, M., & Reynolds, K. D. (2009) · Obesity Reviews

Obesity, Physical Activity, DietUrban Transport and Accessibility

Cited by 318

Increasing the Fruit and Vegetable Consumption of Fourth-Graders: Results from the High 5 Project

Reynolds, K. D., Franklin, F. A., Binkley, D., Raczynski, J. M., Harrington, K. F., Kirk, K. A., & Person, S. (2000) · Preventive Medicine

Nutrition, Health and Food BehaviorObesity, Physical Activity, Diet

Cited by 271

Children's fruit and vegetable intake: Socioeconomic, adult-child, regional, and urban-rural influences

Kirby, S. D., Baranowski, T., Reynolds, K. D., Taylor, G., & Binkley, D. (1995) · Journal of Nutrition Education

Nutrition, Health and Food BehaviorObesity, Physical Activity, Diet

Cited by 157

Ecological momentary assessment of urban adolescents ’ technology use and cravings for unhealthy snacks and drinks: Differences by ethnicity and sex

Borgogna, N., Lockhart, G., Grenard, J. L., Barrett, T., Shiffman, S., & Reynolds, K. D. (2015) · Journal of the Academy of Nutrition and Dietetics

Nutrition, Health and Food BehaviorImpact of Technology on Adolescents

Cited by 36