VARELA, P.

Main Factors Underlying Consumers’ Food Choice: A First Step For the Understanding of Attitudes toward “Healthy Eating”

CARRILLO, E., VARELA, P., SALVADOR, A., & FISZMAN, S. (2011) · Journal of Sensory Studies

Nutrition, Health and Food BehaviorConsumer Attitudes and Food Labeling

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Development of food literacy in children and adolescents: implications for the design of strategies to promote healthier and more sustainable diets

Ares, G., De Rosso, S., Mueller, C., Philippe, K., Pickard, A., Nicklaus, S., van Kleef, E., & Varela, P. (2024) · Nutrition Reviews

Nutrition, Health and Food BehaviorConsumer Attitudes and Food Labeling

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