Gura, Kathleen M.

ASPEN Consensus Recommendations for Refeeding Syndrome

da Silva, J. S. V., Seres, D. S., Sabino, K., Adams, S. C., Berdahl, G. J., Citty, S. W., Cober, M. P., Evans, D. C., Greaves, J. R., Gura, K. M., et al. (2020) · Nutrition in Clinical Practice

Clinical Nutrition and GastroenterologyDietetics, Nutrition, and Education

Cited by 542

Current Clinical Applications of Ω‐6 and Ω‐3 Fatty Acids

Lee, S., Gura, K. M., Kim, S., Arsenault, D. A., Bistrian, B. R., & Puder, M. (2006) · Nutrition in Clinical Practice

Fatty Acid Research and HealthEdible Oils Quality and Analysis

Cited by 100

Blood and hair aluminum levels, vaccine history, and early infant development: a cross-sectional study.

Karwowski, M. P., Stamoulis, C., Wenren, L. M., Faboyede, G. M., Quinn, N., Gura, K. M., Bellinger, D. C., & Woolf, A. D. (2018) · Academic Pediatrics

Aluminum toxicity and tolerance in plants and animalsHeavy Metal Exposure and Toxicity

Cited by 37

A Diet With Docosahexaenoic and Arachidonic Acids as the Sole Source of Polyunsaturated Fatty Acids Is Sufficient to Support Visual, Cognitive, Motor, and Social Development in Mice

Carlson, S. J., O’Loughlin, A. A., Anez-Bustillos, L., Baker, M. A., Andrews, N. A., Gunner, G., Dao, D. T., Pan, A., Nandivada, P., Chang, M., et al. (2019) · Frontiers in Neuroscience

Fatty Acid Research and HealthAquaculture Nutrition and Growth

Cited by 24