Pacifico, Severina

Seasonal variation in phenolic composition and antioxidant and anti-inflammatory activities of Calamintha nepeta (L.) Savi

Pacifico, S., Galasso, S., Piccolella, S., Kretschmer, N., Pan, S.-P., Marciano, S., Bauer, R., & Monaco, P. (2015) · Food Research International

Phytochemicals and Antioxidant ActivitiesPhytochemistry and Biological Activities

Cited by 86

Can agronomic practices and cold-pressing extraction parameters affect phenols and polyphenols content in hempseed oils?

Faugno, S., Piccolella, S., Sannino, M., Principio, L., Crescente, G., Baldi, G. M., Fiorentino, N., & Pacifico, S. (2019) · Industrial Crops and Products

Edible Oils Quality and AnalysisPhytochemicals and Antioxidant Activities

Cited by 77

Chemical and nutritional characteristics of Cannabis sativa L. co‐products

Vastolo, A., Calabrò, S., Pacifico, S., Koura, B. I., & Cutrignelli, M. I. (2021) · Journal of Animal Physiology and Animal Nutrition

Ruminant Nutrition and Digestive PhysiologyAnimal Nutrition and Physiology

Cited by 35