Shahidi, Seyed-Ahmad

Islamic Azad University of Ayatollah Amoli

1 paper on CoChatORCID 0000-0001-5667-2875

Most cited papers

Verified
The Effect of Xanthan Gum and Flaxseed Mucilage as Edible Coatings in Cheddar Cheese during Ripening
Soleimani-Rambod, A., Zomorodi, S., Naghizadeh Raeisi, S., Khosrowshahi Asl, A., & Shahidi, S.-A. (2018) · Coatings
Postharvest Quality and Shelf Life ManagementNanocomposite Films for Food Packaging
Cited by 57

Go further with a free account

Verify every reference, keep papers in a library, and ask questions across them.

Sign up - it is free