Vanhove, Wouter

Dietary species richness as a measure of food biodiversity and nutritional quality of diets

Lachat, C., Raneri, J. E., Smith, K. W., Kolsteren, P., Van Damme, P., Verzelen, K., Penafiel, D., Vanhove, W., Kennedy, G., Hunter, D., et al. (2018) · Proceedings of the National Academy of Sciences

Nutritional Studies and DietChild Nutrition and Water Access

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