Nanri, Akiko

Nutritional medicine as mainstream in psychiatry

Sarris, J., Logan, A. C., Akbaraly, T. N., Amminger, G. P., Balanzá-Martínez, V., Freeman, M. P., Hibbeln, J., Matsuoka, Y., Mischoulon, D., Mizoue, T., et al. (2015) · The Lancet Psychiatry

Nutritional Studies and DietFatty Acid Research and Health

Cited by 592

Dietary intakes of α-linolenic and linoleic acids are inversely associated with serum C-reactive protein levels among Japanese men

Poudel-Tandukar, K., Nanri, A., Matsushita, Y., Sasaki, S., Ohta, M., Sato, M., & Mizoue, T. (2009) · Nutrition Research

Fatty Acid Research and HealthNutritional Studies and Diet

Cited by 96

Low-carbohydrate diet and type 2 diabetes risk in Japanese men and women: the Japan Public Health Center–Based Prospective Study.

Nanri, A., Mizoue, T., Kurotani, K., Goto, A., Oba, S., Noda, M., Sawada, N., Tsugane, S., & for the Japan Public Health Center-Based Prospective Study Group (2015) · PLoS ONE

Diet and metabolism studiesNutritional Studies and Diet

Cited by 85

Body iron store as a predictor of oxidative DNA damage in healthy men and women

Hori, A., Mizoue, T., Kasai, H., Kawai, K., Matsushita, Y., Nanri, A., Sato, M., & Ohta, M. (2010) · Cancer Science

Iron Metabolism and DisordersAntioxidant Activity and Oxidative Stress

Cited by 72

Red meat consumption is associated with the risk of type 2 diabetes in men but not in women: a Japan Public Health Center-based Prospective Study

Kurotani, K., Nanri, A., Goto, A., Mizoue, T., Noda, M., Oba, S., Kato, M., Matsushita, Y., Inoue, M., Tsugane, S., et al. (2013) · British Journal of Nutrition

Nutritional Studies and DietDiet, Metabolism, and Disease

Cited by 62

Low carbohydrate diet and all cause and cause-specific mortality

Akter, S., Mizoue, T., Nanri, A., Goto, A., Noda, M., Sawada, N., Yamaji, T., Iwasaki, M., Inoue, M., Tsugane, S., et al. (2021) · Clinical Nutrition

Diet and metabolism studiesNutritional Studies and Diet

Cited by 55