Dangour, Alan D

Burden of disease from inadequate water, sanitation and hygiene in low- and middle-income settings: A retrospective analysis of data from 145 countries

Prüss‐Ustün, A., Bartram, J., Clasen, T., Colford, J. M., Cumming, O., Curtis, V., Bonjour, S., Dangour, A. D., De France, J., Fewtrell, L., et al. (2014) · Tropical Medicine & International Health

Child Nutrition and Water AccessViral gastroenteritis research and epidemiology

Cited by 1,198

Nutritional quality of organic foods: a systematic review

Dangour, A. D., Dodhia, S. K., Hayter, A., Allen, E., Lock, K., & Uauy, R. (2009) · The American Journal of Clinical Nutrition

Organic Food and AgricultureFood Nutrient Composition and Product Development

Cited by 438

Interventions to improve water quality and supply, sanitation and hygiene practices, and their effects on the nutritional status of children

Dangour, A. D., Watson, L., Cumming, O., Boisson, S., Che, Y., Velleman, Y., Cavill, S., Allen, E., & Uauy, R. (2013) · Cochrane Database of Systematic Reviews

Child Nutrition and Water AccessPoverty, Education, and Child Welfare

Cited by 374

Effect of 2-y n−3 long-chain polyunsaturated fatty acid supplementation on cognitive function in older people: a randomized, double-blind, controlled trial

Dangour, A. D., Allen, E., Elbourne, D., Fasey, N., Fletcher, A. E., Hardy, P., Holder, G. E., Knight, R., Letley, L., Richards, M., et al. (2010) · The American Journal of Clinical Nutrition

Fatty Acid Research and HealthDementia and Cognitive Impairment Research

Cited by 296

Nutrition-related health effects of organic foods: a systematic review

Dangour, A. D., Lock, K., Hayter, A., Aikenhead, A., Allen, E., & Uauy, R. (2010) · The American Journal of Clinical Nutrition

Organic Food and AgricultureNutritional Studies and Diet

Cited by 208

Multidimensional characterization of global food supply from 1961 to 2013

Bentham, J., Singh, G. M., Danaei, G., Green, R., Lin, J. K., Stevens, G. A., Farzadfar, F., Bennett, J. E., Di Cesare, M., Dangour, A. D., et al. (2020) · Nature Food

Agriculture Sustainability and Environmental ImpactAgricultural and Food Production Studies

Cited by 91

Dietary fish and meat intake and dementia in Latin America, China, and India: a 10/66 Dementia Research Group population-based study

Albanese, E., Dangour, A. D., Uauy, R., Acosta, D., Guerra, M., Guerra, S. S. G., Huang, Y., Jacob, K., Llibre de Rodriguez, J., Noriega, L. H., et al. (2009) · The American Journal of Clinical Nutrition

Dementia and Cognitive Impairment ResearchFatty Acid Research and Health

Cited by 89

Food systems, nutrition, health and the environment

Dangour, A. D., Mace, G., & Shankar, B. (2017) · The Lancet Planetary Health

Child Nutrition and Water AccessNutrition, Health, and Society Studies

Cited by 40