DANG, Huy Duc

Nong Lam University Ho Chi Minh City

1 paper on CoChatORCID 0000-0002-7430-1741

Most cited papers

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Consumers value healthy eating and environmental responsibility: how negative food contexts aid decision-making
DANG, H. D., & TRAN, G. T. (2020) · Food Science and Technology
Food Supply Chain TraceabilityFood Safety and Hygiene
Cited by 13

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