Malka, Gal

Personalized nutrition by prediction of glycemic responses

Zeevi, D., Korem, T., Zmora, N., Israeli, D., Rothschild, D., Weinberger, A., Ben-Yacov, O., Lador, D., Avnit-Sagi, T., Lotan-Pompan, M., et al. (2015) · Cell

Nutrition, Genetics, and DiseaseDiabetes Management and Research

Cited by 2,929

Environment dominates over host genetics in shaping human gut microbiota

Rothschild, D., Weissbrod, O., Barkan, E., Kurilshikov, A., Korem, T., Zeevi, D., Costea, P. I., Godneva, A., Kalka, I. N., Bar, N., et al. (2018) · Nature

Gut microbiota and healthGenetic Associations and Epidemiology

Cited by 2,859

Bread Affects Clinical Parameters and Induces Gut Microbiome-Associated Personal Glycemic Responses

Korem, T., Zeevi, D., Zmora, N., Weissbrod, O., Bar, N., Lotan-Pompan, M., Avnit-Sagi, T., Kosower, N., Malka, G., Rein, M., et al. (2017) · Cell Metabolism

Food composition and propertiesGut microbiota and health

Cited by 318