Niu, Yunwei

Characterization of odor-active compounds of various Chrysanthemum essential oils by gas chromatography–olfactometry, gas chromatography–mass spectrometry and their correlation with sensory attributes

Xiao, Z., Fan, B., Niu, Y., Wu, M., Liu, J., & Ma, S. (2016) · Journal of Chromatography B

Essential Oils and Antimicrobial ActivitySensory Analysis and Statistical Methods

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Characterization of the key odorants of fennel essential oils of different regions using GC–MS and GC–O combined with partial least squares regression

Xiao, Z., Chen, J., Niu, Y., & Chen, F. (2017) · Journal of Chromatography B

Essential Oils and Antimicrobial ActivityPlant chemical constituents analysis

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