O’Keefe, Stephen J. D.

Fat, fibre and cancer risk in African Americans and rural Africans

O’Keefe, S. J. D., Li, J. V., Lahti, L., Ou, J., Carbonero, F., Mohammed, K., Posma, J. M., Kinross, J., Wahl, E., Ruder, E., et al. (2015) · Nature Communications

Gut microbiota and healthNutritional Studies and Diet

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Diet, microbiota, and microbial metabolites in colon cancer risk in rural Africans and African Americans

Ou, J., Carbonero, F., Zoetendal, E. G., DeLany, J. P., Wang, M., Newton, K., Gaskins, H. R., & O’Keefe, S. J. (2013) · The American Journal of Clinical Nutrition

Gut microbiota and healthNutritional Studies and Diet

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Diet and the human gut microbiome: An international review

Wilson, A. S., Koller, K. R., Ramaboli, M. C., Nesengani, L. T., Ocvirk, S., Chen, C., Flanagan, C. A., Sapp, F. R., Merritt, Z. T., Bhatti, F., et al. (2020) · Digestive Diseases and Sciences

Gut microbiota and healthNutritional Studies and Diet

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International Cancer Microbiome Consortium consensus statement on the role of the human microbiome in carcinogenesis

Scott, A. J., Alexander, J. L., Merrifield, C. A., Cunningham, D., Jobin, C., Brown, R., Alverdy, J., O’Keefe, S. J., Gaskins, H. R., Teare, J., et al. (2019) · Gut

Gut microbiota and healthOral microbiology and periodontitis research

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Considerations for best practices in studies of fiber or other dietary components and the intestinal microbiome

Klurfeld, D. M., Davis, C. D., Karp, R. W., Allen-Vercoe, E., Chang, E. B., Chassaing, B., Fahey, G. C., Hamaker, B. R., Holscher, H. D., Lampe, J. W., et al. (2018) · American Journal of Physiology-Endocrinology and Metabolism

Gut microbiota and healthFood composition and properties

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