Sabran, Mohd Redzwan

Universiti Putra Malaysia

1 paper on CoChatORCID 0000-0002-1581-2867

Most cited papers

Verified
Utilization of Vegetable and Fruit By-Products as Functional Ingredient and Food
Lau, K. Q., Sabran, M. R., & Shafie, S. R. (2021) · Frontiers in Nutrition
Food Nutrient Composition and Product DevelopmentFood Waste Reduction and Sustainability
Cited by 239

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