Scholderer, Joachim

Consumer acceptance of functional foods: Issues for the future

Frewer, L., Scholderer, J., & Lambert, N. (2003) · British Food Journal

Consumer Attitudes and Food LabelingSensory Analysis and Statistical Methods

Cited by 340

Functional foods in Europe: Consumer research, market experiences and regulatory aspects

Bech-Larsen, T., & Scholderer, J. (2007) · Trends in Food Science & Technology

Consumer Attitudes and Food LabelingFood Nutrient Composition and Product Development

Cited by 268

Cross-cultural validity of the food-related lifestyles instrument (FRL) within Western Europe

Scholderer, J., Brunsø, K., Bredahl, L., & Grunert, K. G. (2004) · Appetite

Psychometric Methodologies and TestingNutrition, Health and Food Behavior

Cited by 197

Socio-demographic and attitudinal determinants of nutrition knowledge of food shoppers in six European countries

Grunert, K. G., Wills, J., Celemín, L. F., Lähteenmäki, L., Scholderer, J., & Storcksdieck genannt Bonsmann, S. (2012) · Food Quality and Preference

Consumer Attitudes and Food LabelingNutrition, Health and Food Behavior

Cited by 123

Perceived fit of different combinations of carriers and functional ingredients and its effect on purchase intention

Krutulyte, R., Grunert, K. G., Scholderer, J., Lähteenmäki, L., Hagemann, K. S., Elgaard, P., Nielsen, B., & Graverholt, J. P. (2011) · Food Quality and Preference

Consumer Attitudes and Food LabelingSensory Analysis and Statistical Methods

Cited by 119

Motivational factors for consuming omega-3 PUFAs: An exploratory study with Danish consumers

Krutulyte, R., Grunert, K. G., Scholderer, J., Hagemann, K. S., Elgaard, P., Nielsen, B., & Graverholt, J. P. (2008) · Appetite

Consumer Attitudes and Food LabelingFatty Acid Research and Health

Cited by 43

How good are ideas identified by an automatic idea detection system?

Christensen, K., Scholderer, J., Hersleth, S. A., Næs, T., Kvaal, K., Mollestad, T., Veflen, N., & Risvik, E. (2018) · Creativity and Innovation Management

Open Source Software InnovationsDesign Education and Practice

Cited by 31