Ham, Jun-Sang

Probiogenomic In-Silico Analysis and Safety Assessment of Lactiplantibacillus plantarum DJF10 Strain Isolated from Korean Raw Milk

Kandasamy, S., Yoo, J., Yun, J., Lee, K.-H., Kang, H.-B., Kim, J.-E., Oh, M.-H., & Ham, J.-S. (2022) · International Journal of Molecular Sciences

Probiotics and Fermented FoodsGenomics and Phylogenetic Studies

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Separation of ovotransferrin from chicken egg white without using organic solvents

Abeyrathne, E. D. N. S., Lee, H. Y., Ham, J. S., & Ahn, D. U. (2013) · Poultry Science

Protein purification and stabilityProteins in Food Systems

Cited by 46