Parisi, Claudia

Food and feed products from micro-algae: Market opportunities and challenges for the EU

Vigani, M., Parisi, C., Rodríguez-Cerezo, E., Barbosa, M. J., Sijtsma, L., Ploeg, M., & Enzing, C. (2015) · Trends in Food Science & Technology

Food Industry and Aquatic BiologyAlgal biology and biofuel production

Cited by 350

Deployment of new biotechnologies in plant breeding

Lusser, M., Parisi, C., Plan, D., & Rodríguez-Cerezo, E. (2012) · Nature Biotechnology

Genetically Modified Organisms ResearchCRISPR and Genetic Engineering

Cited by 342