Stengel, Dagmar B.

Prospects and challenges for industrial production of seaweed bioactives.

Hafting, J. T., Craigie, J. S., Stengel, D. B., Loureiro, R. R., Buschmann, A. H., Yarish, C., Edwards, M. D., & Critchley, A. T. (2015) · Journal of Phycology

Seaweed-derived Bioactive CompoundsMarine and coastal plant biology

Cited by 279

Fatty acid contents and profiles of 16 macroalgae collected from the Irish Coast at two seasons

Schmid, M., Guihéneuf, F., & Stengel, D. B. (2014) · Journal of Applied Phycology

Seaweed-derived Bioactive CompoundsFatty Acid Research and Health

Cited by 178

Impact of temperature on fatty acid composition and nutritional value in eight species of microalgae

Aussant, J., Guihéneuf, F., & Stengel, D. B. (2018) · Applied Microbiology and Biotechnology

Algal biology and biofuel productionAquaculture Nutrition and Growth

Cited by 148

Zinc concentrations in marine macroalgae and a lichen from western Ireland in relation to phylogenetic grouping, habitat and morphology

Stengel, D. B., Macken, A., Morrison, L., & Morley, N. (2004) · Marine Pollution Bulletin

Environmental Toxicology and EcotoxicologyMarine and coastal plant biology

Cited by 82

Quantification of iodine loss in edible Irish seaweeds during processing

Nitschke, U., & Stengel, D. B. (2016) · Journal of Applied Phycology

Seaweed-derived Bioactive CompoundsFood Nutrient Composition and Product Development

Cited by 72

Copper and iron concentrations in Ascophyllum nodosum (Fucales, Phaeophyta) from different sites in Ireland and after culture experiments in relation to thallus age and epiphytism

Stengel, D. B., & Dring, M. J. (2000) · Journal of Experimental Marine Biology and Ecology

Environmental Toxicology and EcotoxicologyMarine Biology and Environmental Chemistry

Cited by 24