Rosa, H.J.D.

Universidade dos Açores

1 paper on CoChatORCID 0000-0002-8997-2310

Most cited papers

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Control of Listeria monocytogenes in fresh cheese using protective lactic acid bacteria
Coelho, M. C., Silva, C. C. G., Ribeiro, S. C., Dapkevicius, M. L. N. E., & Rosa, H. J. D. (2014) · International Journal of Food Microbiology
Probiotics and Fermented FoodsListeria monocytogenes in Food Safety
Cited by 101

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