Hadjigeorgiou, George

Microbiome connections with host metabolism and habitual diet from 1,098 deeply phenotyped individuals

Asnicar, F., Berry, S. E., Valdes, A. M., Nguyen, L. H., Piccinno, G., Drew, D. A., Leeming, E., Gibson, R., Le Roy, C., Khatib, H. A., et al. (2021) · Nature Medicine

Gut microbiota and healthNutrition, Genetics, and Disease

Cited by 995

Human postprandial responses to food and potential for precision nutrition

Berry, S. E., Valdes, A. M., Drew, D. A., Asnicar, F., Mazidi, M., Wolf, J., Capdevila, J., Hadjigeorgiou, G., Davies, R., Al Khatib, H., et al. (2020) · Nature Medicine

Nutrition, Genetics, and DiseaseDiet, Metabolism, and Disease

Cited by 932

SPECT and PET imaging in Alzheimer’s disease

Valotassiou, V., Malamitsi, J., Papatriantafyllou, J., Dardiotis, E., Tsougos, I., Psimadas, D., Alexiou, S., Hadjigeorgiou, G., & Georgoulias, P. (2018) · Annals of Nuclear Medicine

Dementia and Cognitive Impairment ResearchAlzheimer's disease research and treatments

Cited by 169

Postprandial glycaemic dips predict appetite and energy intake in healthy individuals

Wyatt, P., Berry, S. E., Finlayson, G., O’Driscoll, R., Hadjigeorgiou, G., Drew, D. A., Khatib, H. A., Nguyen, L. H., Linenberg, I., Chan, A. T., et al. (2021) · Nature Metabolism

Regulation of Appetite and ObesityDietary Effects on Health

Cited by 114

Personalised REsponses to DIetary Composition Trial (PREDICT): an intervention study to determine inter-individual differences in postprandial response to foods

Berry, S., Drew, D., Linenberg, I., Wolf, J., Hadjigeorgiou, G., Davies, R., Khatib, H. A., Hart, D., Surdulescu, G., Yarand, D., et al. (2020)

Nutrition, Genetics, and DiseaseMetabolomics and Mass Spectrometry Studies

Cited by 33