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Carbohydrate Recognition in Water by a Tricyclic Polyamide Receptor
Abstract
A sweet center: Most carbohydrates are supremely comfortable in water. Can they be tempted to leave? Yes, if their new home satisfies all their needs. The water-soluble receptor 1 (R=polycarboxylate) provides hydrophobic surfaces (purple) for CH groups and amide groups (red) for polar substituents. Equatorial substitution is especially well accommodated, and the system duly favors β-glucosyl (2).
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Citations
Cited by
Glucose Sensing in Supramolecular Chemistry
Sun, X., & James, T. D. (2015) · Chemical Reviews · doi:10.1021/cr500562m · Cited by 386
Solís, D., Bovin, N. V., Davis, A. P., Jiménez-Barbero, J., Romero, A., Roy, R., Smetana, K., & Gabius, H.-J. (2015) · Biochimica et Biophysica Acta (BBA) - General Subjects · doi:10.1016/j.bbagen.2014.03.016 · Cited by 222
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Metadata
- Authors
- Klein, E., Crump, M. P., & Davis, A. P.
- Venue
- Angewandte Chemie International Edition
- Publisher
- Wiley
- Published
- 2004-12-21
- Volume
- 44
- Issue
- 2
- Pages
- 298-302
- ISSN
- 1433-7851 (ISSN-L)
- 1521-3773
- OpenAlex
- W2110965697
- Cited by
- 166
- References
- 0
- FWCI
- 4.87
- Type
- journal article
- Language
- en
- Open access
- closed
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- Klein, E., Crump, M. P., & Davis, A. P. (2005). Carbohydrate Recognition in Water by a Tricyclic Polyamide Receptor. Angewandte Chemie International Edition. https://doi.org/10.1002/anie.200461409
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Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.