Cited by 51Probiotics and Fermented FoodsGut microbiota and healthReproductive tract infections research

Lactobacillus plantarumCECT 7527, 7528 and 7529: probiotic candidates to reduce cholesterol levels

Bosch, Montserrat, Fuentes, Mari C, Audivert, Sergi, Bonachera, Miquel A, Peiró, Sara, Cuñé, Jordi·2014·Journal of the Science of Food and Agriculture

Abstract

BACKGROUND: Hypercholesterolaemia plays a key role in the development and progression of coronary artery disease. There are numerous drugs available to treat this condition but they are often expensive and can have unwanted side effects. Therefore, a screening of lactic acid bacteria to select candidate probiotic strains to reduce cholesterol levels was carried out. Three Lactobacillus plantarum strains (CECT 7527, 7528 and 7529) were selected as potential probiotics to reduce cholesterol levels after conducting several in vitro tests for demonstrating the functionalities of the strains according to international guidelines. RESULTS: The three strains showed a high ability to survive under gastrointestinal tract conditions and to adhere to intestinal cells. Regarding lipid metabolism, the strains showed a great production of bile salt hydrolase, especially when combined. Moreover, the strains assimilated cholesterol directly from the medium. Part of the cholesterol present in the medium was removed via binding onto the bacterial cellular surface. Finally, the three strains, especially CECT 7529, produce large quantities of propionic and butyric acids. CONCLUSION: Combined, these characteristics suggest that these strains could be excellent candidates for reducing high blood cholesterol levels.

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Crossref · 10.1002/jsfa.6467

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  • The combination of these L. plantarum strains has previously shown high bile salt hydrolase activity compared with other reference strains and a high capacity to remove cholesterol from media in in vitro studies in the presence of bile salts.

    “The combination of these L. plantarum strains (KABP011, KABP012, and KABP013) has previously shown high BSH activity compared with other reference strains and a high capacity to remove cholesterol from media in in vitro studies in the presence of bile salts.20”

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References 21 · Cited by 51

Authors
Bosch, M., Fuentes, M. C., Audivert, S., Bonachera, M. A., Peiró, S., & Cuñé, J.
Affiliations
  • AB-Biotics (Spain) (ES)
  • AB‐BIOTICS SA Masia Can Fatjó del Molí, s/n 08290 Cerdanyola del Vallès Spain
  • Universitat de Barcelona (ES)
Corresponding author
Cuñé, Jordi
Venue
Journal of the Science of Food and Agriculture
Publisher
Wiley
Published
2013-12-04
Volume
94
Issue
4
Pages
803-809
ISSN
  • 0022-5142 (ISSN-L)
  • 1097-0010
OpenAlex
W1518490980
Cited by
51
References
21
Citations by year
2026: 5 · 2025: 2 · 2024: 6 · 2023: 2 · 2022: 6 · 2021: 8 · 2020: 3 · 2019: 4 · 2018: 2 · 2017: 6 · 2016: 3 · 2015: 2 · 2014: 2
FWCI
3.48
Type
journal article
Language
en
Open access
closed
Locations
  • Journal of the Science of Food and Agriculture (publishedVersion)
  • PubMed (publishedVersion)
Funders
Centro para el Desarrollo Tecnológico Industrial
Topics
  • Life Sciences › Agricultural and Biological Sciences › Food Science › Probiotics and Fermented Foods
  • Life Sciences › Biochemistry, Genetics and Molecular Biology › Molecular Biology › Gut microbiota and health
  • Life Sciences › Immunology and Microbiology › Microbiology › Reproductive tract infections research
Keywords
Lactobacillus plantarum, probiotics, cholesterol lowering, hypercholesterolemia, bile salt hydrolase, cholesterol assimilation, gastrointestinal survival, propionic acid, butyrate, lactic acid bacteria, coronary artery disease
MeSH terms
Amidohydrolases, Animals, Anticholesteremic Agents, Bacterial Adhesion, Bacterial Proteins, Bile Acids and Salts, Biological Transport, Cholesterol, Digestion, Fatty Acids, Volatile, Humans, Hydrolysis, Intestinal Mucosa, Random Allocation, Species Specificity, Rats, Wistar, Bacterial Translocation, Probiotics, Lactiplantibacillus plantarum, Microbial Viability, Rats, Molecular Typing

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