Cited by 157Agriculture Sustainability and Environmental ImpactClimate change impacts on agricultureAgriculture and Rural Development Research

Re-framing the climate change debate in the livestock sector: mitigation and adaptation options

Rivera‐Ferre, M.G., López‐i‐Gelats, F., Howden, M., Smith, P., Morton, J.F., Herrero, M.·2016·WIREs Climate Change

Abstract

Livestock play a key role in the climate change debate. As with crop‐based agriculture, the sector is both a net greenhouse gas emitter and vulnerable to climate change. At the same time, it is an essential food source for millions of people worldwide, with other functions apart from food security such as savings and insurance. By comparison with crop‐based agriculture, the interactions of livestock and climate change have been much less studied. The debate around livestock is confusing due to the coexistence of multiple livestock farming systems with differing functions for humans, greenhouse gas (GHG) emission profiles and different characteristics and boundary issues in their measurement, which are often pooled together. Consequently, the diversity of livestock farming systems and their functions to human systems are poorly represented and the role of the livestock sector in the climate change debate has not been adequately addressed. In this article, building upon the Intergovernmental Panel on Climate Change Fifth Assessment Report (IPCC 5AR) findings, we review recent literature on livestock and climate change so as better to include this diversity in the adaptation and mitigation debate around livestock systems. For comparative purposes we use the same categories of managerial, technical, behavioral and policy‐related action to organize both mitigation and adaptation options. We conclude that different livestock systems provide different functions to different human sy…

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Crossref · 10.1002/wcc.421

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  • Expanding the use of diversified farming methods for animal production can lead to improved environmental outcomes and beneficial ecosystem services in addition to food production.

    “Expanding the use of diversified farming methods for animal production (including integrated crop-livestock systems, carefully managed grazing, and MSPRs) can lead to improved environmental outcomes and beneficial ecosystem services (e.g., wildlife and pollinator habitat, improved nutrient cycling) in addition to food production (Russelle et al., 2007;Kremen et al., 2012;Rivera-Ferre et al., 2016;”

    From Ecosystem Impacts and Productive Capacity of a Multi-Species Pastured Livestock System (2020) · cites this paper as Rivera-Ferre et al., 2016

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Authors
Rivera‐Ferre, M. G., López‐i‐Gelats, F., Howden, M., Smith, P., Morton, J. F., & Herrero, M.
Affiliations
Universitat de Vic - Universitat Central de Catalunya (ES)
Corresponding author
Rivera‐Ferre, M.G.
Venue
WIREs Climate Change
Publisher
Wiley
Published
2016-07-25
Volume
7
Issue
6
Pages
869-892
ISSN
  • 1757-7780 (ISSN-L)
  • 1757-7799
OpenAlex
W2490960482
Cited by
157
References
7
Citations by year
2026: 7 · 2025: 11 · 2024: 19 · 2023: 18 · 2022: 20 · 2021: 51 · 2020: 11 · 2019: 7 · 2018: 7 · 2017: 6
FWCI
5.81
Type
journal article
Language
en
Open access
closed
Locations
  • Wiley Interdisciplinary Reviews Climate Change (publishedVersion)
  • Greenwich Academic Literature Archive (University of Greenwich) (acceptedVersion)
  • ANU Open Research (Australian National University) (submittedVersion)
  • DIGITAL.CSIC (Spanish National Research Council (CSIC)) (submittedVersion)
Funders
Natural Environment Research Council (NE/M021327/1)
Topics
  • Physical Sciences › Environmental Science › Ecology › Agriculture Sustainability and Environmental Impact
  • Life Sciences › Agricultural and Biological Sciences › Ecology, Evolution, Behavior and Systematics › Climate change impacts on agriculture
  • Life Sciences › Agricultural and Biological Sciences › Ecology, Evolution, Behavior and Systematics › Agriculture and Rural Development Research
Keywords
livestock, climate change mitigation, climate change adaptation, greenhouse gas emissions, livestock production systems, food security, IPCC Fifth Assessment Report, win-win strategy

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