The DOI matches its Crossref record; 2 of the 2 references it cites were found in a registry or an index.
Lower esophageal sphincter pressure, acid secretion, and blood gastrin after coffee consumption
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In the citing paper
“Coffee (via caffeine and other components, mainly polyphenols) stimulates the secretion and production of gastrin and hydrochloric acid.”
From Effects of Coffee on the Gastro-Intestinal Tract: A Narrative Review and Literature Update (2022) · cites this paper as [10]
In the citing paper
“Caffeinated coffee, especially ground coffee but also instant caffeinated coffee, stimulates more effectively gastrin secretion than decaffeinated coffee, pointing to the role of caffeine [9,10].”
From Effects of Coffee on the Gastro-Intestinal Tract: A Narrative Review and Literature Update (2022) · cites this paper as [10]
In the citing paper
“This is the case for the stimulation of gastric acid secretion, the stimulation of biliary and pancreatic secretion, the reduction of gallstone risk, the stimulation of colic motility, and changes in the composition of gut microbiota.”
From Effects of Coffee on the Gastro-Intestinal Tract: A Narrative Review and Literature Update (2022) · cites this paper as [10]
In the citing paper
“This study highlights that the variability in acid production in response to coffee consumption might partly originate in the type of processing of green coffee beans [10].”
From Effects of Coffee on the Gastro-Intestinal Tract: A Narrative Review and Literature Update (2022) · cites this paper as [10]
In the citing paper
“The stimulation of acid secretion ability did not differ with the type of instant coffee.”
From Effects of Coffee on the Gastro-Intestinal Tract: A Narrative Review and Literature Update (2022) · cites this paper as [10]
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Citations
Cites
Gastric Acid Secretion and Lower-Esophageal-Sphincter Pressure in Response to Coffee and Caffeine
Cohen, S., & Booth, G. H. (1975) · New England Journal of Medicine · doi:10.1056/nejm197510302931803 · Cited by 162
Inhibitory Effect of Coffee on Lower Esophageal Sphincter Pressure
Thomas, F. B., Steinbaugh, J. T., fromkes, J. J., Mekhjian, H. S., & Caldwell, J. H. (1980) · Gastroenterology · doi:10.1016/0016-5085(80)90922-1 · Cited by 82
Research works printed but not linked: 19
- Nebel OT, Fornes MF, Castell DO: Symptomatic gastroesophageal reflux: incidence and precipitating factors. Am J Dig Dis 21:953?956, 1976 · DOI · Paper page
- Dennish GW, Castell DO: Caffeine and the lower esophageal sphincter. Am J Dig Dis 17:993?996, 1972 · DOI
- Spiller MA: The coffee plant and its processing.In The Methylxanthine Beverages and Foods: Chemistry, Consumption and Health Effects. GA Spiller (ed), New York, Alan R. Liss, 1984, pp 75?90
- McArthur K, Hogan D, Isenberg JI: Relative stimulatory effects of commonly ingested beverages on gastric acid secretion in humans. Gastroenterology 83:199?203, 1982 · DOI
- Feldman EJ, Isenberg JI, Grossman MI: Gastric acid and gastrin response to decaffeinated coffee and a peptone meal. J Am Med Assoc 246:248?250, 1981 · DOI
- Cohen MM, Debas HT, Holubitsky IB, Harrison RC: Caffeine and pentagastrin stimulation of human gastric secretion. Gastroenterology 61:440?444, 1971 · DOI
- Cohen S: Pathogenesis of coffee-induced gastrointestinal symptoms. N Engl J Med 303:122?124, 1980 · DOI · Paper page
- Cole SG, Hogan DL, Sandersfeld M, Isenberg JI: Studies on the mechanism of coffee intolerance in man. Gastroenterology 86:1051, 1984 (abstract)
- Acquaviva F, DeFrancesco A, Andriulli A, Piantino P, Arrigoni A, Masserenti P, Balzola F: Effect of regular and decaffeinated coffee on serum gastrin levels. J Clin Gastroenterol 8:150?153, 1986 · DOI · Paper page
- Sivetz M, Desrosier NW: Coffee Technology Westport, Connecticut, Avi, 1979
- Spiller MA: The chemical components of coffee.In The Methylxanthine Beverages and Foods: Chemistry, Consumption, and Health Effects. GA Spiller (ed). New York, Alan R. Liss, 1984, pp 91?147
- Van Der Stegen GHD: The effect of dewaxing of green coffee on the coffee brew. Food Chem 4:23?29, 1979 · DOI
- Dent J: A new technique for continuous sphincter pressure measurement. Gastroenterology 71:263?267, 1976 · DOI · Paper page
- Mainardi M, Maxwell V, Sturdevant RAL, Isenberg JI: Metiamide, an H2-receptor blocker, as inhibitor of basal and meal-stimulated gastric acid secretion in patients with duodenal ulcer. N Engl J Med 291:373?376, 1974 · DOI
- Maxwell V, Eysselein VE, Kleibeuker J, Reedy T, Walsh JH: Glucose perfusion intragastric titration. Dig Dis Sci 29:321?326, 1984 · DOI
- George JD: New clinical method for measuring rate of gastric emptying: The double sampling test meal. Gut 9:237?242, 1968 · DOI
- Callahan MM, Robertson RS, Branfman AR, McComish MF, Yesair DW: Comparison of caffeine metabolism in three nonsmoking populations after oral administration of radiolabeled caffeine. Drug Metab Disposit 11:211?217, 1983
- Clifford MN: The comparison of green and roasted coffee beans. Process Biochem 10:20?23, 29 1975
- Ephraim D, Ephraim P: Coffee grinding: Recent developments. Tea Coffee Trade J 157:20?22, 1985
Cited by
Absorption and subjective effects of caffeine from coffee, cola and capsules
Liguori, A. (1997) · Pharmacology Biochemistry and Behavior · doi:10.1016/s0091-3057(97)00003-8 · Cited by 168
Coffee and Gastrointestinal Function: Facts and Fiction: A Review
J. Boekema, M. S. (1999) · Scandinavian Journal of Gastroenterology · doi:10.1080/003655299750025525 · Cited by 164
Effects of Coffee on the Gastro-Intestinal Tract: A Narrative Review and Literature Update
Nehlig, A. (2022) · Nutrients · doi:10.3390/nu14020399 · Cited by 158
Papakonstantinou, E., Kechribari, I., Sotirakoglou, Κ., Tarantilis, P., Gourdomichali, T., Michas, G., Kravvariti, V., Voumvourakis, K., & Zampelas, A. (2015) · Nutrition Journal · doi:10.1186/s12937-016-0146-0 · Cited by 59
The Effect of Coffee on Gastric Emptying and Oro-Caecal Transit Time
Boekema, Lo, Samsom, Akkermans, & Smout (2000) · European Journal of Clinical Investigation · doi:10.1046/j.1365-2362.2000.00601.x · Cited by 30
Association between Coffee or Tea Drinking and Barrett’s Esophagus or Esophagitis: An Italian Study
Filiberti, R. A., Fontana, V, De Ceglie, A., Blanchi, S., Grossi, E., Della Casa, D., Lacchin, T., De Matthaeis, M., Ignomirelli, O., Cappiello, R., et al. (2017) · European Journal of Clinical Nutrition · doi:10.1038/ejcn.2017.64 · Cited by 19
Metadata
- Authors
- Van Deventer, G., Kamemoto, E., Kuznicki, J. T., Heckert, D. C., & Schulte, M. C.
- Venue
- Digestive Diseases and Sciences
- Published
- 1992-04
- Volume
- 37
- Issue
- 4
- Pages
- 558-569
- ISSN
- 0163-2116
- 1573-2568
- Cited by
- 33
- References
- 2
- Language
- en
- Licence
- www.springer.com/tdm (tdm)
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Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
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Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
