The fate of forage plant DNA in farm animals: A collaborative case-study investigating cattle and chicken fed recombinant plant material

Einspanier, R., Klotz, Andreas, Kraft, Jana, Aulrich, Karen, Poser, Rita, Schwägele, Fredi, Jahreis, Gerhard, Flachowsky, Gerhard·2001·European Food Research and Technology

Cited by (174)

Items 101–174 of 174

  1. Crop Biotechnology: Feeds for Livestock
    Allen Van Deynze, Kent J. Bradford, Alison Louise Van Eenennaam · 2004
  2. Safety Assessment of Foods Derived from Genetically Modified Microorganisms
    Jørgen Schlundt · 2001 · Microbial Ecology in Health and Disease
  3. In vivo experiments on the safety evaluation of GM components of feeds and foods
    Zenon Zduńczyk · 2001 · Journal of Animal and Feed Sciences
  4. GM food nightmare unfolding in the regulatory sham
    Mae‐Wan Ho, Joe Cummins, Peter Saunders · 2007 · Microbial Ecology in Health and Disease
  5. Uptake and clearance of dietary DNA in the intestine of Atlantic salmon (Salmo salar L.) fed conventional or genetically modified soybeans
    Monica Sanden, Lene Elisabeth Johannessen, Knut Gunnar Berdal, Nini Hedberg Sissener, G.-I. HEMRE · 2011 · Aquaculture Nutrition
  6. Uptake and Organ Distribution of Feed Introduced Plasmid DNA in Growing or Pregnant Rats
    Idun Merete Grønsberg, Lise Nordgård, Kristin Andreassen Fenton, Beate Hegge, Kaare Magne Nielsen, Susan Bardócz, Arpad J. Pusztai, Terje Traavik · 2011 · Food and Nutrition Sciences
  7. Considerations for Managing Agricultural Co-Existence between Transgenic and Non-Transgenic Cultivars of Outcrossing Perennial Forage Plants in Dairy Pastures
    Kevin F. Smith, GERMAN C. SPANGENBERG · 2016 · Agronomy
  8. INTERFERÊNCIAS NO AGROSSISTEMA E RISCOS AMBIENTAIS DE CULTURAS TRANSGÊNICAS TOLERANTES A HERBICIDAS E PROTEGIDAS CONTRA INSETOS
    José Oswaldo Siqueira, Isabel Cristina de Barros Trannin, Magno Antônio Patto Ramalho, E. M. G. Fontes · 2004 · Americanae (AECID Library)
  9. Use of quantitative real-time PCR to assess thein vitrosurvival of specific DNA gene sequences of rumen microbes under simulated abomasal conditions
    Alejandro Belanche, I. R. Erroa, Joaquim Balcells, Lucı́a Calleja · 2009 · Journal of Animal Physiology and Animal Nutrition
  10. Fate of transgenic deoxyribonucleic acid fragments in digesta and tissues of rabbits fed genetically modified soybean meal1
    P. Morera, Loredana Basiricò, Bruno Ronchi, U. Bernabucci · 2016 · Journal of Animal Science
  11. Longer Resistance of Some DNA Traits from BT176 Maize to Gastric Juice from Gastrointestinal Affected Patients
    Anna Maria Ferrini, Veruscka Mannoni, Eugenio Pontieri, M. Pourshaban · 2007 · International Journal of Immunopathology and Pharmacology
  12. Gene Transfer and Cauliflower Mosaic Virus Promoter 35S Activity in Mammalian Cells
    Andrea Paparini, Vincenzo Romano Spica · 2006 · Journal of Environmental Science and Health Part B
  13. Anchored PCR for possible detection and characterisation of foreign integrated DNA at near single molecule level
    Christer Røss Nielsen, Knut Gunnar Berdal, Arne Holst‐Jensen · 2007 · European Food Research and Technology
  14. Fate of feed plant DNA monitored in water buffalo (Bubalus bubalis) and rabbit (Oryctolagus cuniculus)
    Raffaella Tudisco, Federico Infascelli, Monica Isabella Cutrignelli, Fulvia Bovera, Caterina Morcia, Primetta Faccioli, Valeria Terzi · 2006 · Livestock Science
  15. Genetiği değiştirilmiş gıdalar ve potansiyel sağlık riskleri
    Selen Şen, Sevin Altınkaynak · 2014 · Sakarya University Journal of Science
  16. Transgenic food crops: public acceptance and IPR
    Usha Kiran, Nalini Kant Pandey · 2020 · Elsevier eBooks
  17. Les aliments issus de plantes génétiquement modifiées : équivalence, efficacité et sécurité chez les animaux de ferme
    Louis Aumaitre · 2002 · INRAE Productions Animales
  18. Addressing the issue of horizontal gene transfer from a diet containing genetically modified components into rat tissues
    A. S. Oraby Hanaa, Mahrousa M. Hassanane Kandil, A. M. Hassan Amal, A. Al-Sharawi Hayam · 2014 · AFRICAN JOURNAL OF BIOTECHNOLOGY
  19. Micronucleus test and comet assay on mice fed over five generations a diet containing genetically modified triticale
    Kazimierz Jaszczak, Marcin K. Kruszewski, A. Baranowski, Rafał Parada, Teresa Bartłomiejczyk, J. Zimny, Stanislaw Jozef Rosochacki · 2008 · Journal of Animal and Feed Sciences
  20. Safety assessment of food products from r-DNA animals
    Martin Alfredo Lema, Moisés Burachik · 2008 · Comparative Immunology Microbiology and Infectious Diseases
  21. A Safety Evaluation of Genetically Modified Feedstuffs for Livestock Production; the Fate of Transgenic DNA and Proteins
    D. E. Beever, KC Glenn, R. H. Phipps · 2003 · Asian-Australasian Journal of Animal Sciences
  22. Effects of rhizodeposition of non-transgenic and transplastomic tobaccos on the soil bacterial community
    Lorenzo Brusetti, Aurora Rizzi, Alessandro Abruzzese, Gian Attilio Sacchi, Enzio Maria Ragg, Marco Bazzicalupo, C. Sorlini, Daniele G. Daffonchio · 2008 · Environmental Biosafety Research
  23. GM food: The risk-assessment of immune hypersensitivity reactions covers more than allergenicity
    Alexander G. Haslberger · 2003
  24. Transgenes for tea?
    John C. Heritage · 2004 · Trends in biotechnology
  25. Evolution of Genetically Modified (GM) Crops and The Scared World
    Subhankar Biswas, Akanksha Srivastava, Sandhya Yadav, Yogesh Mishra · 2021 · Elsevier eBooks
  26. Detection of Genetically Modifi ed Organisms
    Stefano Rossi, Andrea Germini, Alessandro Tonelli · 2008 · CRC Press eBooks
  27. Outcome of Bt transgenes and protein in corn silage, processed grains, and rumen content
    Gaëtan F. Tremblay, Serge Laberge, Yves Castonguay, Johanne Chiquette, Daniel R. Ouellet, S. Delaney, Hélène Veronique Petit, Réal Michaud · 2008 · Canadian Journal of Animal Science
  28. DETECTION AND QUANTIFICATION OF GENETICALLY MODIFIED MAIZE VIA POLYMERASE CHAIN REACTION
    Gamze Aydın · 2004
  29. Fate of transgenic soybean DNA and immune response of broilers fed genetically modified DP-3Ø5423–1 soybean
    Ali Çalık, Nima K. Emami, Mallory B. White, Rami A. Dalloul · 2024 · Poultry Science
  30. Assessing the digestion of a genetically modified tomato (Solanum lycopersicum) R8 DNA in simulated gastric fluid using event-specific real-time PCR
    Chih‐Hui Lin, Tzu‐Ming Pan · 2011 · European Food Research and Technology
  31. Quantification of dietary DNA in tissues of Atlantic salmon (Salmo salar L.) fed genetically modified feed ingredients
    Christer R. Wiik-Nielsen, Arne Holst‐Jensen, Charlotte Bøydler Andersen, Knut Gunnar Berdal · 2010 · Aquaculture Nutrition
  32. Biosafety Risk of Genetically Modified Crops Containing Cry Genes
    Mehboob-ur-Rahman, Tayyaba Shaheen, Samra Irem, Yusuf Zafar · 2015 · Environmental chemistry for a sustainable world
  33. From milk to diet: Feed recognition for milk authenticity
    Elena Ponzoni, Silvia Gianı̀, Francesco Mastromauro, Diego Breviario · 2009 · Journal of Dairy Science
  34. Assessing the fate of recombinant plant DNA in rabbit’s tissues fed genetically modified cotton
    Ahmad Ali Shahıd, Ibrahim Bala Salisu, Amina Yaqoob, Abdul Qayyum Rao, Inayat Ullah, Tayyab Husnaın · 2019 · Journal of Animal Physiology and Animal Nutrition
  35. THE SAFETY ASSESSMENT OF GENETICALLY MODIFIED CROPS FOR FOOD AND FEED USE
    William Moens · 2003
  36. Stimulation of bacterial DNA transformation by cattle saliva: implications for using genetically modified plants in animal feed
    Шедова Екатерина Николаевна, Christiane Albrecht, Vladimir V. Zverlov, Wolfgang H. Schwarz · 2008 · World Journal of Microbiology and Biotechnology
  37. Influence of genetically modified rice containing codA gene on physiological metabolism and genetic horizontal transformation in fed rats
    Zhihui Zhao, Yang Li-Tao, Xiaojie Ai, Dabing Zhang, Zou Si-Xiang · 2006 · Chinese Journal of Agricultural Biotechnology
  38. Recombinant protein detection and its content in total protein, lipids and toxic antinutritional substances in Mexican maize
    Peña Betancourt Silvia Denise, Posadas Manzano Eduardo, Benjamín Valladares-Carranza · 2013 · Health
  39. Poultry Feed from Genetically Modified Plants
    Gerhard Flachowsky · 2011
  40. Influence of Feed From Genetically Modified Plants on the Composition and Quality of Foods of Animal Origin
    Gerhard Flachowsky · 2017 · Elsevier eBooks
  41. Horizontal transfer of antibiotic resistance genes into microflora and blood cells in rats fed on GM-diet
    Hanaa Abdel-Sadek Oraby, Nadia Aboul-Ftooh Aboul-Maaty, Hayam Ahmad Al-Sharawi, Noha Mohamed Osman · 2022 · Bulletin of the National Research Centre/Bulletin of the National Research Center
  42. Poekstrakcyjna śruta sojowa i ziarno kukurydzy GMO w żywieniu drobiu
    Sylwester Świątkiewicz, Anna Arczewska-Włosek, M. Twardowska, J. Markowski, Małgorzata Mazur, Z. Sieradzki, Grzegorz Tomczyk, Zenon Minta, Dariusz Bednarek, Wojciech Kozaczyński et al. · 2013
  43. Detection of DNA fragments from wheat in blood of animals
    Václav Trojan, Tomáš Vyhnánek, Ondřej Šťastní­k, Eva Mrkvicová, Jan Mareš, Ladislav Havel · 2016 · Journal of Consumer Protection and Food Safety
  44. Impact environnemental des cultures transgéniques
    Dominique Michaud · 2006 · Phytoprotection
  45. Effect of Genetically Modified Organisms Feed Ingredients (Corn And Soybean) in Diet on Egg Production, Egg Broken Rate and Egg Quality in Layers
    MM Hossain, Jing Hu, JS Yoo, SY Jang, In Ho Kim · 2023 · Brazilian Journal of Poultry Science
  46. Ocena bezpieczeństwa zdrowotnego genetycznie modyfikowanych roślin w badaniach krajowych - przegląd literatury*
    Katarzyna Marta Lisowska, Alexander Cortez, M. Skłodowskiej-Curie · 2013 · Journal of Ecology and Health
  47. Risks of Gene Transfer from GMOs to Livestock, and Consequences for Health and Nutrition
    R. H. Phipps, David E. Beever, Ralf Einspanier · 2005 · Springer eBooks
  48. Detection of Genetically Modified Organisms in Processed Meats and Poultry
    Andrea Germini, Alessandro Tonelli · 2008 · CRC Press eBooks
  49. Biosafety Issues of Unintended Horizontal Transfer of Recombinant DNA
    2020 · International journal of research studies in biosciences
  50. Detection of Maize Intrinsic and Recombinant Cry1Ab Gene Fragment in Genetically Modified Maize
    Md. Tanvir Rahman, EH Chowdhury, AC Mondol, Md. Mominul Hoque, KM Nasiruddin · 1970 · Plant Tissue Culture and Biotechnology
  51. Animal Feeds from Crops Derived through Biotechnology
    Marjorie A. Faust, Barbara P. Glenn · 2003 · Elsevier eBooks
  52. Fate of transgenic DNA and protein in pigs fed genetically modified Bt maize and effects on growth and health
    Stefan G. Buzoianu, Gardiner, Gillian E., Lawlor, Peadar G. · 2011 · SETU Waterford Libraries - Open Access Repository
  53. Degradation of transgenic DNA from genetically modified soyabean and maize in human intestinal simulations
    John C. Heritage · 2002 · British Journal Of Nutrition
  54. Genetiği değiştirilmiş organizmalar (GDO)
    Muzaffer Denli · 2010
  55. Zur Qualität gentechnisch veränderter Lebensmittel
    Alberta Velimirov · 2006 · Organic Eprints (International Centre for Research in Organic Food Systems, and Research Institute of Organic Agriculture)
  56. Oggetti Generalmente Misteriosi (OGM)
    Elisabetta Falleri · 2005 · Forest - Rivista di Selvicoltura ed Ecologia Forestale
  57. Detection of genetically modified (GM) crops for control of animal feed integrity
    Tim Reuter, Trevor W. Alexander, Tim Angus McAllister · 2012 · Elsevier eBooks
  58. Qualitative observation on persistence and microbial transformation of recombinant DNA from transgenic rice biomass incubated inin vitrorumen system
    Bo Lin, Zhiliang Tan, Guoying Xiao, Junying Zeng, Shaoxun Tang, Xuefeng Han, Min Wang, Shimin Liu · 2013 · Journal of Applied Animal Research
  59. Environmental and health concerns of genetically engineered (GE) crops in animal feed
    Janet D. Cotter-Howells · 2005
  60. Thematic Issue on Horizontal Gene Transfer Lack of detectable DNA uptake by bacterial gut isolates grown in vitro and by Acinetobacter baylyi colonizing rodents in vivo
    Lise Nordgård, Thuy Huu Nguyen, Tore Midtvedt, Yoshimi Benno, Terje Traavik, Kaare Magne Nielsen · 2007
  61. Availability of genetically modified feed ingredients for rainbow trout Oncorhnchus mykiss.
    Shuichi Satoh, Pitchaya Chainark, T. Iida · 2010
  62. CALIDAD Y SEGURIDAD DE LOS ALIMENTOS DERIVADOS DE CULTIVOS GENÉTICAMENTE MODIFICADOS: EL CASO DEL MAÍZ Bt.
    Cátedra de Química · 2005
  63. Submission on Application A549 Food Derived from High Lysine Corn LY038: to Permit the Use in Food of High Lysine Corn
    Marina Cretenet, Joanna Goven, Jack A. Heinemann, B. Moore, C. Rodriguez-Beltran, Lauren P. Turner, Thomas Bøhn, Juliet A. Gerrard, Terje Traavik · 2006 · UC Research Repository (University of Canterbury)
  64. Generally Mysterious Objects (GMO)
    Elisabetta Falleri · 2005 · Forest - Rivista di Selvicoltura ed Ecologia Forestale
  65. Availability of Genetically Modified Feed Ingredients for Rainbow
    Shuichi Satoh, Pitchaya Chainark · 2010
  66. Transgenics: A panacea or victims of their own success
    Prasann Kumar, Padmanabh Dwivedi · 2014 · Scientific Transactions in Environment and Technovation
  67. Genetically Modified Feeds: Fate of Ingested DNA and Protein
    Ralf Einspanier, Gerhard Flachowsky · 2011 · CRC Press eBooks
  68. Influence of Sample Storage on the Quality of DNA Extracted from Milk of Goats Fed Conventional or Transgenic Soybean
    Raffaella Tudisco, Serena Calabrò, Monica Isabella Cutrignelli, Micaela Grossi, Vincenzo Piccolo, Federico Infascelli · 2011 · Springer eBooks
  69. Genetics and Breeding for Productivity Traits in Forage and Bioenergy Grasses
    John W. Forster, Kevin F. Smith · 2017 · MDPI eBooks
  70. A Biased Urn Model for Taxonomic Identification
    Katharina Surovcik · 2009 · eDiss (Georg-August-Universität Göttingen)
  71. Biosafety of Food from Genetically Modified Crops
    2008 · Taylor & Francis eBooks
  72. Ethical and Legal Considerations in Aquatic Genomics Research
    Pradyut Malakar, Soumya Prasad Panda, Dhananjay Soren, Vikas Kumar, Basanta Kumar Das · 2026 · Sustainability Sciences in Asia and Africa
  73. Genetically modified organisms (GMOs): Implications of genetically modified feeds on livestock
    Bekele Deda Yakob, Tsegaye Demissie Mesay · 2026 · Journal of Veterinary Medicine and Animal Health
  74. Roúliny genetycznie modyfikowane w ¿ywieniu drobiu
    Jerzy Koreleski · 2008