Cited by 260Obesity, Physical Activity, DietObesity and Health PracticesDiabetes, Cardiovascular Risks, and Lipoproteins

Overweight and obesity in 16 European countries

Gallus, Silvano, Lugo, Alessandra, Murisic, Bojana, Bosetti, Cristina, Boffetta, Paolo, La Vecchia, Carlo·2015·European Journal of Nutrition

Abstract

Purpose In Europe, only a few population-based studies have been conducted on obesity in different countries at the same time using homogeneous methodologies. We provide updated information on the prevalence of overweight and obesity in Europe, using data from a pan-European survey. Methods We considered data from a representative cross-sectional study conducted in 2010 in 16 European countries (i.e., Albania, Austria, Bulgaria, Czech Republic, Croatia, England, Finland, France, Hungary, Ireland, Italy, Latvia, Poland, Romania, Spain, and Sweden), using a uniform protocol and comparable methods, on a total of 14,685 adults (aged ≥ 18 years) providing information on self-reported height and weight. Results Almost half of the interviewed European adults (47.6%) were overweight or obese (54.5% in men and 40.8% in women), and 12.8% (14.0% in men and 11.5% in women) were obese. Obesity prevalence was lower in Western/Southern (11.1%) than in Central/Eastern (12.4%) and Northern European countries (18.0%). It ranged from 7.6% in Italy to more than 20% in Croatia (21.5%) and England (20.1%). Prevalence of obesity significantly increased with age and decreased with level of education. As compared to never smokers, obesity was less frequent in current smokers and more frequent in male, but not female, ex-smokers. Conclusions The lowest prevalence of obesity was observed in Mediterranean countries, particularly in Italy and France. Intervention to control obesity in Europe should focus…

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Crossref · 10.1007/s00394-014-0746-4

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  • Obesity is an increasing problem in older people, currently affecting between 18 and 30% of the worldwide population aged 65 years and older.

    “obesity with its well-known negative health consequences is an increasing problem also in older people, currently affecting between 18 and 30% of the worldwide population aged 65 years and older (10,11).”

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References 56 · Cited by 260

Authors
Gallus, S., Lugo, A., Murisic, B., Bosetti, C., Boffetta, P., & La Vecchia, C.
Affiliations
  • Mario Negri Institute for Pharmacological Research (IT)
  • University of Milan (IT)
  • Tisch Cancer Institute (US)
Corresponding author
Gallus, Silvano
Venue
European Journal of Nutrition
Published
2014-08-05
Volume
54
Issue
5
Pages
679-689
ISSN
  • 1436-6207 (ISSN-L)
  • 1436-6215
OpenAlex
W1976613329
Cited by
260
References
56
Citations by year
2026: 5 · 2025: 9 · 2024: 19 · 2023: 22 · 2022: 30 · 2021: 30 · 2020: 31 · 2019: 30 · 2018: 26 · 2017: 27 · 2016: 17 · 2015: 11 · 2014: 2 · 2013: 1
FWCI
18.91
Type
journal article
Language
en
Open access
closed
Locations
  • European Journal of Nutrition (publishedVersion)
  • PubMed (publishedVersion)
  • Archivio istituzionale della ricerca (Alma Mater Studiorum Università di Bologna) (submittedVersion)
Funders
World Health Organization
Topics
  • Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Obesity, Physical Activity, Diet
  • Health Sciences › Health Professions › Pharmacy › Obesity and Health Practices
  • Health Sciences › Medicine › Endocrinology, Diabetes and Metabolism › Diabetes, Cardiovascular Risks, and Lipoproteins
Keywords
obesity, overweight, obesity prevalence, Europe, sex differences, age differences, educational attainment, smoking status, socioeconomic status, Mediterranean countries, cross-national comparison
MeSH terms
Adolescent, Adult, Aged, Aged, 80 and over, Body Weight, Cross-Sectional Studies, Europe, Female, Humans, Male, Middle Aged, Obesity, Body Mass Index, Prevalence, Logistic Models, Overweight, Young Adult

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