The DOI matches its Crossref record; 15 of the 15 references it cites were found in a registry or an index.
Diet and lifestyle associated with increased bone mineral density: cross-sectional study of Japanese elderly women at an osteoporosis outpatient clinic
Abstract
Background Several studies have already demonstrated that lifestyle characteristics, such as physical activity, smoking, and alcohol intake, are associated with bone mineral density (BMD). Coffee intake was shown to be negatively associated with BMD, whereas tea drinking was reported to be associated with increased BMD. A review of the literature, however, revealed that few studies have described the association between BMD and lifestyle, including characteristic Japanese foods such as fish, natto, and Japanese green tea. The aim of this study was to identify lifestyle factors associated with BMD.Methods A total of 632 women age > or =60 years were enrolled in this study. Subjects were interviewed about their lifestyle by means of a questionnaire regarding the consumption pattern of dietary items. BMD was measured at the lumbar spine by dual energy X-ray absorptiometry.Results The BMD was higher in subjects with the habits of alcohol drinking, green tea drinking, and physical activity and lower in those with the habits of smoking and cheese consumption. Multiple regression analysis showed that factors associated with BMD were smoking, alcohol consumption, green tea drinking, and physical activity after adjusting for age and body mass index (BMI).Conclusions In this cross-sectional study at an osteoporosis outpatient clinic, patients with the habits of alcohol drinking, green tea drinking, and physical activity had significantly higher BMD, and those who smoked had significantly lower BMD than patients without each habit after adjusting for age, BMI, and other variables regarding lifestyle.
Overview
Integrity signals
Registry
Cites
Statistics
Verification
Claims the paper makes
Claims other papers make about this one
Each is checked against this paper’s own text: does it say what the citing paper says it does?
In the citing paper
“Lifestyle habits, such as smoking, alcohol intake, little or no exercise, and an inadequate amount of calcium intake all influence the calcium-vitamin D metabolism [152,153,154,155] and bone mineral density, in some cases leading to osteoporosis, particularly in postmenopausal women [156].”
From NO-Rich Diet for Lifestyle-Related Diseases (2015) · cites this paper as [156]
Citations
Cites
Commonly occurring plant flavonoids have estrogenic activity.
Miksicek, R. J. (1993) · Molecular Pharmacology · doi:10.1016/s0026-895x(25)13162-3 · Cited by 368
Tea drinking and bone mineral density in older women
Hegarty, V., May, H. M., & Khaw, K. (2000) · American Journal of Clinical Nutrition · doi:10.1093/ajcn/71.4.1003 · Cited by 293
Smoking and bone loss among postmenopausal women
Krall, E. A., & Dawson-Hughes, B. (1991) · Journal of Bone and Mineral Research · doi:10.1002/jbmr.5650060404 · Cited by 256
A prospective study of alcohol consumption and bone mineral density.
Holbrook, T. L., & Barrett-Connor, E. L. (1993) · BMJ · doi:10.1136/bmj.306.6891.1506 · Cited by 241
Impact of degenerative spinal diseases on bone mineral density of the lumbar spine in elderly women
Muraki, S., Yamamoto, S., Ishibashi, H., Horiuchi, T., Hosoi, T., Orimo, H., & Nakamura, K. (2004) · Osteoporosis International · doi:10.1007/s00198-004-1600-y · Cited by 209
Self-citationCaffeine and bone loss in healthy postmenopausal women
Harris, S., & Dawson‐Hughes, B. (1994) · American Journal of Clinical Nutrition · doi:10.1093/ajcn/60.4.573 · Cited by 177
Nakagawa, H., Wachi, M., Woo, J., Kato, M., Kasai, S., Takahashi, F., Lee, I.-S., & Nagai, K. (2002) · Biochemical and Biophysical Research Communications · doi:10.1006/bbrc.2002.6622 · Cited by 161
Is caffeine consumption a risk factor for osteoporosis?
Cooper, C. C., Atkinson, E. J., Wahner, H. W., O’Fallon, W. M., Riggs, B. L., Judd, H. L., & Melton, L. J. (1992) · Journal of Bone and Mineral Research · doi:10.1002/jbmr.5650070415 · Cited by 128
Factors associated with mortality following hip fracture in Japan
Muraki, S., Yamamoto, S., Ishibashi, H., & Nakamura, K. (2006) · Journal of Bone and Mineral Metabolism · doi:10.1007/s00774-005-0654-z · Cited by 125
Self-citationSuzuki, T., Yoshida, H., Hashimoto, T., Yoshimura, N., Fujiwara, S., Fukunaga, M., Nakamura, T., Yoh, K., Inoue, T., Hosoi, T., et al. (1997) · Bone · doi:10.1016/s8756-3282(97)00179-8 · Cited by 99
Self-citation
Cited by
Sorted by citations
Prevalence of osteoporosis in China: a meta-analysis and systematic review
Chen, P., Li, Z., & Hu, Y. (2016) · BMC Public Health · doi:10.1186/s12889-016-3712-7 · Cited by 317
Shen, C., Yeh, J. K., Cao, J., & Wang, J.-S. (2009) · Nutrition Research · doi:10.1016/j.nutres.2009.06.008 · Cited by 181
Natural Medicinal Compounds in Bone Tissue Engineering
Bose, S., & Sarkar, N. (2019) · Trends in biotechnology · doi:10.1016/j.tibtech.2019.11.005 · Cited by 159
Protective effect of green tea polyphenols on bone loss in middle-aged female rats
Shen, C., Wang, P., Guerrieri, J., Yeh, J. K., & Wang, J.-S. (2007) · Osteoporosis International · doi:10.1007/s00198-007-0527-5 · Cited by 138
Mediterranean diet and bone mineral density in two age groups of women
Rivas, A., Romero, A., Mariscal‐Arcas, M., Monteagudo, C., Feriche, B., Lorenzo, M. L., & Olea‐Serrano, F. (2012) · International Journal of Food Sciences and Nutrition · doi:10.3109/09637486.2012.718743 · Cited by 110
Shen, C., Chyu, M., Yeh, J. K., Zhang, Y., Pence, B. C., Felton, C. K., Brismée, J., Arjmandi, B. H., Doctolero, S., & Wang, J.-S. (2011) · Osteoporosis International · doi:10.1007/s00198-011-1731-x · Cited by 105
Tea and bone health: steps forward in translational nutrition
Shen, C., Chyu, M., & Wang, J.-S. (2013) · American Journal of Clinical Nutrition · doi:10.3945/ajcn.113.058255 · Cited by 100
NO-Rich Diet for Lifestyle-Related Diseases
Kobayashi, J., Ohtake, K., & Uchida, H. (2015) · Nutrients · doi:10.3390/nu7064911 · Cited by 94
Tomata, Y., Kakizaki, M., Nakaya, N., Tsuboya, T., Sone, T., Kuriyama, S., Hozawa, A., & Tsuji, I. (2012) · American Journal of Clinical Nutrition · doi:10.3945/ajcn.111.023200 · Cited by 94
Shen, C., Yeh, J. K., Cao, J., Tatum, O. L., Dagda, R. Y., & Wang, J.-S. (2009) · The Journal of Nutritional Biochemistry · doi:10.1016/j.jnutbio.2009.08.002 · Cited by 91
Jin, P., Wu, H., Xu, G., Zheng, L. X., & Zhao, J. (2014) · Cell and Tissue Research · doi:10.1007/s00441-014-1797-9 · Cited by 82
RetractedDostal, A. M., Arikawa, A. Y., Espejo, L. A., & Kurzer, M. S. (2015) · Journal of Nutrition · doi:10.3945/jn.115.219238 · Cited by 81
Virtanen, J. K., Mozaffarian, D., Cauley, J. A., Mukamal, K. J., Robbins, J., & Siscovick, D. S. (2010) · Journal of Bone and Mineral Research · doi:10.1002/jbmr.87 · Cited by 79
Green tea polyphenols mitigate deterioration of bone microarchitecture in middle-aged female rats
Shen, C., Yeh, J. K., Stoecker, B. J., Chyu, M., & Wang, J. (2008) · Bone · doi:10.1016/j.bone.2008.11.018 · Cited by 76
Osteoprotective Roles of Green Tea Catechins
Huang, H., Cheng, T., Lin, S., Ho, C.-J., Chyu, J., Yang, R., Chen, C., & Shen, C. (2020) · Antioxidants · doi:10.3390/antiox9111136 · Cited by 70
Natural medicine delivery from biomedical devices to treat bone disorders: A review
Bose, S., Sarkar, N., & Banerjee, D. (2021) · Acta Biomaterialia · doi:10.1016/j.actbio.2021.02.034 · Cited by 70
PUFAs, Bone Mineral Density, and Fragility Fracture: Findings from Human Studies
Longo, A. B., & Ward, W. E. (2016) · Advances in Nutrition · doi:10.3945/an.115.009472 · Cited by 71
Arnold, M., Rajagukguk, Y. V., & Gramza‐Michałowska, A. (2021) · Foods · doi:10.3390/foods10030656 · Cited by 67
Alcohol and the Older Adult: A Comprehensive Review
Heuberger, R. (2009) · Journal of Nutrition for the Elderly · doi:10.1080/01639360903140106 · Cited by 69
High Incidence of Osteoporosis and Fractures in an Aging Post-Polio Population
Mohammad, A. F., Khan, K. A., Galvin, L., Hardiman, O. M., & O’Connell, P. G. (2009) · European Neurology · doi:10.1159/000242444 · Cited by 65
Trevisan, C., Alessi, A., Girotti, G., Zanforlini, B. M., Bertocco, A. G., Mazzochin, M., Zoccarato, F., Piovesan, F., Dianin, M., Giannini, S., et al. (2019) · Journal of Clinical Densitometry · doi:10.1016/j.jocd.2019.07.007 · Cited by 69
Nash, L. A., & Ward, W. E. (2015) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2014.1001019 · Cited by 63
Ilesanmi-Oyelere, B. L., & Kruger, M. C. (2020) · Frontiers in Nutrition · doi:10.3389/fnut.2020.578702 · Cited by 56
Myers, G., Prince, R. L., Kerr, D. A., Devine, A., Woodman, R. J., Lewis, J. R., & Hodgson, J. M. (2015) · American Journal of Clinical Nutrition · doi:10.3945/ajcn.115.109892 · Cited by 56
Conforti, A. S., Gallo, M. E. N., & Saraví, F. D. (2011) · Bone · doi:10.1016/j.bone.2011.08.029 · Cited by 54
(−)-Epigallocatechin-3-gallate improves bone microarchitecture in ovariectomized rats
Chen, C., Kang, L., Lin, R., Fu, Y.-C., Lin, Y.-S., Chang, J., Chen, H.-T., Chen, C., Lin, S., Wang, G., et al. (2013) · Menopause The Journal of The North American Menopause Society · doi:10.1097/gme.0b013e31828244f0 · Cited by 52
Dietary intake of polyunsaturated fatty acids and risk of hip fracture in men and women
Virtanen, J. K., Mozaffarian, D., Willett, W. C., & Feskanich, D. (2012) · Osteoporosis International · doi:10.1007/s00198-012-1903-3 · Cited by 52
Green Tea Catechin (-)-Epigallocatechin-3-Gallate (EGCG) Facilitates Fracture Healing
Lin, S., Kan, J., Lu, C., Huang, H. H., Cheng, T., Huang, H., Ho, C.-J., Lee, T., Chuang, S., Lin, Y.-S., et al. (2020) · Biomolecules · doi:10.3390/biom10040620 · Cited by 46
Dietary Patterns and Osteoporosis Risk in Postmenopausal Korean Women
Park, S., Joo, S.-E., Min, H., Park, J. K., Kim, Y., Kim, S. S., & Ahn, Y. (2012) · Osong Public Health and Research Perspectives · doi:10.1016/j.phrp.2012.10.005 · Cited by 45
Tea and health: preventive and therapeutic usefulness in the elderly?
Bolling, B. W., Chen, C.-Y. O., & Blumberg, J. B. (2008) · Current Opinion in Clinical Nutrition & Metabolic Care · doi:10.1097/mco.0b013e32831b9c48 · Cited by 43
Tea Flavonoids for Bone Health: From Animals to Humans
Shen, C., & Chyu, M.-C. (2016) · Journal of Investigative Medicine · doi:10.1136/jim-2016-000190 · Cited by 42
Yang, Y. J., & Kim, J. (2014) · Annals of Nutrition and Metabolism · doi:10.1159/000362425 · Cited by 41
Role of obesity alcohol and smoking on bone health
Gianluca, G. (2012) · Frontiers in Bioscience-Elite · doi:10.2741/e575 · Cited by 41
Tea consumption and bone health in Chinese adults: a population-based study
on behalf of the China Kadoorie Biobank Collaborative Group, Li, X., Qiao, Y., Yu, C., Guo, Y., Bian, Z., Yang, L., Chen, Y., Yan, S., Xie, X., et al. (2018) · Osteoporosis International · doi:10.1007/s00198-018-4767-3 · Cited by 38
Green Tea and Benign Gynecologic Disorders: A New Trick for An Old Beverage?
Hazimeh, D., Massoud, G., Parish, M. A., Singh, B., Segars, J. H., & Islam, M. S. (2023) · Nutrients · doi:10.3390/nu15061439 · Cited by 38
Is fatty acid composition of human bone marrow significant to bone health?
Pino, A. M., & Rodríguez, J. P. (2017) · Bone · doi:10.1016/j.bone.2017.12.014 · Cited by 38
JIN, P., Li, M., Xu, G., Zhang, K., Zheng, L. X., & Zhao, J. (2015) · Experimental and Therapeutic Medicine · doi:10.3892/etm.2015.2579 · Cited by 36
Association between tea consumption and osteoporosis
Sun, K., Wang, L., Ma, Q., Cui, Q., Lv, Q., Zhang, W., & Li, X. (2017) · Medicine · doi:10.1097/md.0000000000009034 · Cited by 34
Updated association of tea consumption and bone mineral density
Zhang, Z., Yang, J.-L., Jiang, H.-C., Lai, Z., Wu, F., & Liu, Z. (2017) · Medicine · doi:10.1097/md.0000000000006437 · Cited by 33
Innovative Application of Chicken Eggshell Calcium to Improve the Functional Value of Gingerbread
Arnold, M., Rajagukguk, Y. V., Sidor, A., Kulczyński, B., Brzozowska, A., Suliburska, J., Wawrzyniak, N., & Gramza‐Michałowska, A. (2022) · International Journal of Environmental Research and Public Health · doi:10.3390/ijerph19074195 · Cited by 32
Shen, C., Yeh, J. K., Cao, J., Tatum, O. L., Dagda, R. Y., & Wang, J.-S. (2010) · Osteoporosis International · doi:10.1007/s00198-009-1122-8 · Cited by 32
Abeysekera, I., Thomas, J. R., Georgiadis, T. M., Berman, A. G., Hammond, M. A., Dria, K. J., Wallace, J. M., & Roper, R. J. (2016) · Molecular Nutrition & Food Research · doi:10.1002/mnfr.201500781 · Cited by 35
Han, X., Fu, Y., Wang, K., Li, S., Jiang, C., Wang, S., Wang, Z., Liu, G., & Hu, S. (2023) · Food & Function · doi:10.1039/d3fo03233g · Cited by 30
Role of complementary and alternative medicine in geriatric care: A mini review
Jamshed, S. Q., Min, C. S., Siddiqui, J., & Verma, R. K. (2014) · Pharmacognosy Reviews/Bioinformatics Trends/Pharmacognosy review · doi:10.4103/0973-7847.134230 · Cited by 30
A gel-based proteomic analysis of the effects of green tea polyphenols on ovariectomized rats
Shao, C., Chen, L., Lu, C., Shen, C., & Gao, W. (2010) · Nutrition · doi:10.1016/j.nut.2010.05.019 · Cited by 30
Zeng, X., Tian, J., Cai, K., Wu, X., Wang, Y., Zheng, Y., Su, Y., & Cui, L. (2013) · Phytomedicine · doi:10.1016/j.phymed.2013.08.026 · Cited by 26
Alghadir, A. H., Gabr, S. A., & Al-Eisa, E. S. (2016) · Journal of Physical Therapy Science · doi:10.1589/jpts.28.2820 · Cited by 26
Han, Y., Pei, D., Li, W., Luo, B., & Jiang, Q. (2022) · Bioengineered · doi:10.1080/21655979.2022.2056825 · Cited by 25
Varela‐López, A., Ochoa, J. J., Elvira, J. M. L., López‐Frías, M., Planells, E., Ramírez-Tortosa, M. C., Ramírez-Tortosa, C. L., Giampieri, F., Battino, M. A., & Quiles, J. L. (2017) · Nutrients · doi:10.3390/nu9020176 · Cited by 25
Perna, S., Avanzato, I., Nichetti, M., D’Antona, G., Negro, M., & Rondanelli, M. (2017) · Nutrients · doi:10.3390/nu9091029 · Cited by 23
Association of Coffee and Tea Intake with Bone Mineral Density and Hip Fracture: A Meta-Analysis
Chen, C.-C., Shen, Y.-M., Li, S.-B., Huang, S.-W., Kuo, Y., & Chen, Y. (2023) · Medicina · doi:10.3390/medicina59061177 · Cited by 21
Visagie, A., Kasonga, A. E., Deepak, V., Moosa, S., Marais, S., Kruger, M. C., & Coetzee, M. (2015) · International Journal of Environmental Research and Public Health · doi:10.3390/ijerph121113779 · Cited by 21
Varela‐López, A., Ochoa, J. J., Elvira, J. M. L., López‐Frías, M., Planells, E., Speranza, L., Battino, M. A., & Quiles, J. L. (2017) · International Journal of Molecular Sciences · doi:10.3390/ijms18071397 · Cited by 21
Ishizaka, Y., Yamakado, M., Toda, A., Tani, M., & Ishizaka, N. (2013) · Clinical Chemistry and Laboratory Medicine (CCLM) · doi:10.1515/cclm-2013-0146 · Cited by 21
Shen, C., Smith, B. J., Li, J., Cao, J., Song, X., Newhardt, M. F., Corry, K. A., Tomison, M. D., Tang, L., Wang, J.-S., et al. (2018) · Calcified Tissue International · doi:10.1007/s00223-018-0489-y · Cited by 20
Villalobos‐Comparán, M., Jiménez-Ortega, R. F., Estrada, K., Parra-Torres, A. Y., González‐Mercado, A., Patiño, N., Castillejos-López, M. D. J., Quiterio, M., Fernández-López, J. C., Ibarra, B., et al. (2017) · International Journal of Genomics · doi:10.1155/2017/5831020 · Cited by 18
Raza, J., LaCombe, J., Patel, R., Blackwell, M. P., Thomas, J. R., Sloan, K., Wallace, J. M., & Roper, R. J. (2022) · PLoS ONE · doi:10.1371/journal.pone.0264254 · Cited by 19
Association of Sarcopenia and Physical Activity with Femur Bone Mineral Density in Elderly Women
Lee, I., Ha, C., & Kang, H. (2016) · Physical Activity and Nutrition · doi:10.20463/jenb.2016.03.20.1.8 · Cited by 17
Jin, P., Li, M., Xu, G., Zhang, K., Zheng, L. X., & Zhao, J. (2021) · Experimental and Therapeutic Medicine · doi:10.3892/etm.2021.9725 · Cited by 17
Dietary habit and bone mineral density in Korean postmenopausal women
Shin, A., Lim, S., Sung, J., Myung, S., & Kim, J. (2009) · Osteoporosis International · doi:10.1007/s00198-009-1039-2 · Cited by 16
German, Í. J. S., Barbalho, S. M., Andreo, J. C., Zutin, T. L. M., Laurindo, L. F., Rodrigues, V. D., Araújo, A. C., Guiguer, É. L., Direito, R., Pomini, K. T., et al. (2024) · Metabolites · doi:10.3390/metabo14100560 · Cited by 15
Duan, P., Zhang, J., Chen, J., Liu, Z., Guo, P., Li, X., Lin-fen, L., & Zhang, Q. (2020) · Archives of Osteoporosis · doi:10.1007/s11657-020-00723-6 · Cited by 15
Tea consumption and risk of bone health: an updated systematic review and meta-analysis
Zhou, F., Wang, T., Li, L., Yu, J., Liu, Z., Zhang, J., Wang, G., Li, J., Shao, C., Wang, P., et al. (2023) · Journal of Bone and Mineral Metabolism · doi:10.1007/s00774-023-01479-y · Cited by 13
Smoking, Alcohol, and Bone Health
Sahni, S., & Kiel, D. P. (2014) · Springer eBooks · doi:10.1007/978-1-4939-2001-3_30 · Cited by 12
Drinking tea before menopause is associated with higher bone mineral density in postmenopausal women
Ni, S., Wang, L., Wang, G., Lin, J., Ma, Y., Zhao, X., Ru, Y., Zheng, W., Zhang, X., & Zhu, S. (2021) · European Journal of Clinical Nutrition · doi:10.1038/s41430-021-00856-y · Cited by 11
Wang, G., Liu, L. H., Zhang, Z., Zhang, F., Li, S., Chen, Y., & Zhao, H. (2014) · Cell Biochemistry and Biophysics · doi:10.1007/s12013-014-0053-y · Cited by 11
RetractedFactors Associated with Low Bone Density among Women with Major Depressive Disorder
Hsiao, M., Liu, C.-Y., & Wang, C. (2012) · The International Journal of Psychiatry in Medicine · doi:10.2190/pm.44.1.f · Cited by 11
Musculoskeletal profile of middle-aged Ving Tsun Chinese martial art practitioners
Fong, S. S. M., Chan, J. S. M., Bae, Y.-H., Yam, T. T. T., Chung, L. M. Y., W., A. W., & Kuisma, R. (2017) · Medicine · doi:10.1097/md.0000000000005961 · Cited by 11
Nagatani, T., Mori, R., Wang, Y., Nakai, T., Ozoe, N., & Uchio, Y. (2010) · Journal of Orthopaedic Science · doi:10.1007/s00776-009-1442-8 · Cited by 10
Lo, H.-C., Kuo, D.-P., & Chen, Y. (2017) · Archives of Medical Science · doi:10.5114/aoms.2017.66033 · Cited by 10
Wu, X., Liang, S., Zhu, X., Wu, X., & Zhan, D. (2020) · PubMed Central · Cited by 8
Chuang, C.-L., Lai, C.-L., Huang, A.-C., Su, P.-H., Chu, L.-P., Hsieh, K.-C., & Lu, H.-K. (2024) · Scientific Reports · doi:10.1038/s41598-024-80721-7 · Cited by 7
Cancer Chemoprevention by Dietary Polyphenols
Sayed, M. E., & Mahmou, A. A. E. (2013) · InTech eBooks · doi:10.5772/54945 · Cited by 7
Darling, A. L., & Lanham-New, S. A. (2014) · Springer eBooks · doi:10.1007/978-1-4939-2001-3_18 · Cited by 7
Mohammadi, B., Esmaeilizade, Z., Omrani, M. D., Ghaderian, S. M. H., Rajabibazl, M., & Fazeli, Z. (2021) · Regenerative Engineering and Translational Medicine · doi:10.1007/s40883-021-00197-z · Cited by 4
Shih, C., Peng, S., Chen, Y., Lin, K.-H., & Tsai, C. (2024) · Radiation Physics and Chemistry · doi:10.1016/j.radphyschem.2024.112097 · Cited by 4
Funakoshi, Y., Omori, H., & Katoh, T. (2009) · Environmental Health and Preventive Medicine · doi:10.1007/s12199-009-0104-y · Cited by 4
Total urinary polyphenols and longitudinal changes of bone properties. The InCHIANTI study
Iorio, A. D., Abate, M., Bandinelli, S., Barassi, G., Cherubini, A., Andrés‐Lacueva, C., Zamora‐Ros, R., Paganelli, R., Volpato, S., & Ferrucci, L. (2020) · Osteoporosis International · doi:10.1007/s00198-020-05585-9 · Cited by 4
Effects of Epigallocatechin-3-O-Gallate on Bone Health
Wróbel, P., Czarczyńska-Goślińska, B., Chornovolenko, K., Liwarska, J., Kubiak, J., Koczorowski, T., Malińska, A., Gośliński, T. A., & Waszyk-Nowaczyk, M. (2025) · Applied Sciences · doi:10.3390/app15158182 · Cited by 3
Minematsu, A., Nishii, Y., Imagita, H., & Sakata, S. (2017) · Calcified Tissue International · doi:10.1007/s00223-017-0358-0 · Cited by 3
Osteoporosis: The Need for Prevention and Treatment
Baucom, K., Pizzorno, L., & Pizzorno, J. E. (2014) · Journal of Restorative Medicine · doi:10.14200/jrm.2014.3.0102 · Cited by 3
Wändell, P. E., Carlsson, A. C., Swärd, P., Eriksson, J. A., Ärnlöv, J., Rosenblad, A., Wachtler, C., & Ruge, T. (2025) · Scientific Reports · doi:10.1038/s41598-025-24450-5 · Cited by 2
Dietary Factors Affecting Osteoporosis and Bone Health in the Elderly
Glibowski, P. (2016) · Elsevier eBooks · doi:10.1016/b978-0-12-801816-3.00025-x · Cited by 2
Tea consumption and bone health in postmenopausal women: a systematic review and meta-analysis
Zhang, M., Li, S., Wu, S., Zhou, D., Lu, M., Lin, C., Liu, C., & Xie, Q. (2025) · Archives of Osteoporosis · doi:10.1007/s11657-025-01506-7 · Cited by 3
Irie, Y., Iwai, S., Amano, H., Ryu, K., Emori, H., KAWAKAMI, T., Kochidaira, H., KOBAYASHI, Y., & Oguchi, K. (2014) · The Showa University Journal of Medical Sciences · doi:10.15369/sujms.26.63 · Cited by 2
Cichello, S. A., Begg, D. P., Jois, M., & Weisinger, R. S. (2013) · Mediterranean Journal of Nutrition and Metabolism · doi:10.1007/s12349-013-0137-z · Cited by 2
Yak milk inhibits osteoclast differentiation by suppressing TRPV5 expression
Mamet, T., Yang, J., Zhang, J., Guo, Y., & Zhao, Z. (2025) · Journal of Dairy Science · doi:10.3168/jds.2024-25607 · Cited by 1
The recurrence of osteoporotic fractures among first- and second-generation immigrants in Sweden
Wändell, P. E., Li, X., Lundin, H. R., Carlsson, A. V., Sundquist, J., & Sundquist, K. (2026) · Osteoporosis International · doi:10.1007/s00198-026-07901-1 · Cited by 1
The effect of coffee consumption on three main bone disorders: a Mendelian randomization trial
Zhang, X., & Xu, J. (2024) · Journal of Bone and Mineral Metabolism · doi:10.1007/s00774-024-01533-3 · Cited by 1
Kwon, Y. (2026) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2026.2625340 · Cited by 1
Jahanbin, I., Aflaki, E., & Ghaem, H. (2014) · Women’s Health Bulletin · doi:10.17795/intjsh-18960 · Cited by 1
The Place of Green Tea in the Prevention of Osteoporosis in Women
Demirel, G., Kumsar, A. K., & Yılmaz, F. T. (2015) · Turkish Journal of Osteoporosis · doi:10.4274/tod.54376 · Cited by 1
Huang, C. X. (2023) · Healthy ageing and longevity · doi:10.1007/978-3-031-14023-5_19 · Cited by 1
Shen, Y., Shi, Y., Gu, X., Xie, P., Zhang, L., Wu, L., Yang, S., Ren, W., & Liu, K. (2024) · BMC Musculoskeletal Disorders · doi:10.1186/s12891-024-07961-6 · Cited by 1
Hallström, H. (2013) · KTH Publication Database DiVA (KTH Royal Institute of Technology) · Cited by 1
Can mango reverse bone loss in ovariectomized mice
Vitale, E. (2011) · SHAREOK (University of Oklahoma; Oklahoma State University; Central Oklahoma University) · Cited by 1
Designing emulsions and nanostructures for the encapsulation of bioactive compounds
Paximada, P. (2017) · doi:10.12681/eadd/41806 · Cited by 1
Słowińska, M. A., Krusińska, B., & Wądołowska, L. (2013) · Acta Scientiarum Polonorum Technologia Alimentaria
Wang, G., Liu, L. H., Zhang, Z., Zhang, F., Li, S., Chen, Y., & Zhao, H. (2017) · Cell Biochemistry and Biophysics · doi:10.1007/s12013-017-0802-9
Retracted
Metadata
- Authors
- Muraki, S., Yamamoto, S., Ishibashi, H., Oka, H., Yoshimura, N., Kawaguchi, H., & Nakamura, K.
- Affiliations
- Tokyo Metropolitan Geriatric Hospital (JP)
- The University of Tokyo (JP)
- Venue
- Journal of Orthopaedic Science
- Publisher
- Elsevier BV
- Published
- 2007-07
- Volume
- 12
- Issue
- 4
- Pages
- 317-320
- ISSN
- 0949-2658 (ISSN-L)
- OpenAlex
- W2157869846
- Cited by
- 117
- References
- 14
- Citations by year
- 2026: 5 · 2025: 8 · 2024: 6 · 2023: 6 · 2022: 5 · 2021: 5 · 2020: 6 · 2019: 2 · 2018: 2 · 2017: 12 · 2016: 7 · 2015: 7 · 2014: 10 · 2013: 10 · 2012: 7
- FWCI
- 5.16
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Journal of Orthopaedic Science (publishedVersion)
- PubMed (publishedVersion)
- Topics
- Health Sciences › Medicine › Orthopedics and Sports Medicine › Bone health and osteoporosis research
- Life Sciences › Biochemistry, Genetics and Molecular Biology › Molecular Biology › Bone Metabolism and Diseases
- Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Nutrition and Health Studies
- Keywords
- bone mineral density, osteoporosis, lifestyle factors, dietary habits, green tea, alcohol consumption, smoking, physical activity, older women, Japanese women, cheese consumption, lumbar spine
- MeSH terms
- Aged, Aged, 80 and over, Alcohol Drinking, Cross-Sectional Studies, Feeding Behavior, Female, Humans, Japan, Life Style, Motor Activity, Nutrition Surveys, Osteoporosis, Risk Factors, Smoking, Tea, Bone Density
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
Are you an author, or do you see a problem with this page? Request a review