Cited by 0Microplastics and Plastic PollutionEnvironmental Toxicology and EcotoxicologyPharmaceutical and Antibiotic Environmental Impacts

Outdoor mesocosm experiment provides novel insights into the relative importance of water and food as sources of microplastics to aquatic amphibians

Gene, S. M., Katzenback, B. A., Provencher, J.F., Mallory, M.L., Lougheed, S.C., Orihel, D.M.·2026·Ecotoxicology

Abstract

Most studies examining microplastic uptake by aquatic amphibians have only examined uptake from water, disregarding other potentially important exposure pathways. Here, we compare the relative importance of water and food as sources of microplastics to the American bullfrog (Lithobates catesbeianus), as well as investigate how exposure pathway affects the concentration and size of microplastics in tadpoles. Following a 2 × 2 factorial design, 60 wild-caught tadpoles (Gosner stage 25;15 tadpoles per treatment) were exposed in outdoor mesocosms to one of four treatments, in which microplastics were present or absent in water and food. To assess water exposure, white polyethylene (PE) fragments were added to the water column (888 ± 514 particles/L), whereas to assess food exposure, grey PE fragments were added to food (12.3 ± 3.46 particles/g agar). Over the 10-d experiment, tadpoles were collected every 48 h to analyze the microplastics in their gastrointestinal tract (GIT) and carcass (body with the GIT removed). Here, we report evidence that tadpoles acquired microplastics from both water and food, with tadpoles that were simultaneously exposed through both pathways containing an average of 666 ± 699 particles/g waterborne microplastics and 120 ± 118 particles/g foodborne microplastics in their GIT. The waterborne pathway contributed significantly to total microplastic concentrations in both the GIT and carcass, whereas the foodborne pathway only contributed significantly to total microplastics concentrations in the GIT. On average, 71 ± 23% of microplastics in tadpoles were in their GIT, suggesting that ingestion was the dominant-but not exclusive-route of exposure. Microplastic size did not differ between exposure routes, however, microplastics were on average smaller in tadpoles (0.088 ± 0.099 mm) than in water (0.231 ± 0.094 mm) or food (0.139 ± 0.078 mm). Our study emphasizes the importance of considering multiple exposure pathways when assessing risks of plastic pollution to aquatic biota.

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Authors
Gene, S. M., Katzenback, B. A., Provencher, J. F., Mallory, M. L., Lougheed, S. C., & Orihel, D. M.
Affiliations
  • Queen's University (CA)
  • University of Waterloo (CA)
  • Environment and Climate Change Canada (CA)
  • Acadia University (CA)
Corresponding author
  • Gene, S. M.
  • Orihel, D.M.
Venue
Ecotoxicology
Published
2026-10-23
Volume
35
Issue
9
ISSN
  • 0963-9292 (ISSN-L)
  • 1573-3017
OpenAlex
W7223282220
Cited by
0
References
2
FWCI
0.00
Type
journal article
Language
en
Open access
closed
Locations
  • Ecotoxicology (publishedVersion)
  • PubMed (publishedVersion)
Funders
Environment and Climate Change Canada (GCXE19S019)
Topics
  • Physical Sciences › Environmental Science › Pollution › Microplastics and Plastic Pollution
  • Physical Sciences › Environmental Science › Health, Toxicology and Mutagenesis › Environmental Toxicology and Ecotoxicology
  • Physical Sciences › Environmental Science › Pollution › Pharmaceutical and Antibiotic Environmental Impacts
Keywords
microplastics, aquatic amphibians, American bullfrog, Lithobates catesbeianus, tadpoles, exposure pathways, ingestion, gastrointestinal tract, polyethylene fragments, microplastic size, plastic pollution, amphibian health
MeSH terms
Microplastics, Animals, Environmental Monitoring, Larva, Rana catesbeiana, Water Pollutants, Chemical

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