The DOI matches its Crossref record; 1 of the 1 references it cites were found in a registry or an index.
Resveratrol lacks antifungal activity against Candida albicans
Open accessAbstract
The putative candicidal activity of resveratrol is currently a matter of controversy. Here, the antifungal activity as well as the antioxidant response of resveratrol against Candida albicans, have been tested in a set of strains with a well-established genetic background At the doses usually employed in antifungal tests (10-40 μg/ml), resveratrol has no effect on the exponential growth of the C. albicans CAI.4 strain, a tenfold increase (400 μg/ml) was required in order to record a certain degree of cell killing, which was negligible in comparison with the strong antifungal effect caused by the addition of amphotericin B (5 μg/ml). An identical pattern was recorded in the prototrophic strains of C. albicans SC5314 and RM-100, whereas the oxidative sensitive trehalose-deficient mutant (tps1/tps1 strain) was totally refractory to the presence of resveratrol. In turn, the serum-induced yeast-to-hypha transition remained unaffected upon addition of different concentrations of resveratrol. Determination of endogenous trehalose and catalase activity, two antioxidant markers in C. albicans; revealed no significant changes in their basal contents induced by resveratrol. Collectively, our results seem to dismiss a main antifungal role as well as the therapeutic application of resveratrol against the infections caused by C. albicans.
Overview
Integrity signals
Registry
Cites
Statistics
Verification
Claims the paper makes
Claims other papers make about this one
Each is checked against this paper’s own text: does it say what the citing paper says it does?
In the citing paper
“However, the mechanism by which resveratrol alone has significant antifungal activity against C. albicans remains unclear (62–64).”
From Recent Progress in Research on Mitochondrion-Targeted Antifungal Drugs: a Review (2023) · cites this paper as [64]
Citations
Cites
Fungicidal Effect of Resveratrol on Human Infectious Fungi
Jung, H. J., Hwang, I. A., Sung, W. S., Kang, H., Kang, B. S., Seu, Y. B., & Lee, D. G. (2005) · Archives of Pharmacal Research · doi:10.1007/bf02977758 · Cited by 107 · cited 1×
“It has also been proposed a strong antifungal action of resveratrol against candidal infections (Jung et al. 2005, 2007), a process that would also encompasses the inhibition of the yeast-to-hypha dimorphic transition (OkamotoShibayama et al. 2010).”
Research works printed but not linked: 26
- Adrian M, Jeandet P, Veneau J, Weston LA, Bessis R (1997) Biological activity of resveratrol, a stilbenic compound from grapevines, against Botrytis cinerea, the causal agent for gray mold. J Chem Ecol 23:1689–1702 · DOI · Paper page
- Akins RA (2005) An update on antifungal targets and mechanisms of resistance in Candida albicans. Med Mycol 43:285–318 · DOI · Paper page
- Alvarez-Peral FJ, Argüelles JC (2000) Changes in external trehalase activity during human serum-induced dimorphic transition in Candida albicans. Res Microbiol 151:837–843 · DOI
- Baur JA, Pearson KJ, Price NL, Jamieson HA, Lerin C, Kalra A, Prabhu VV, Allard JS, Lopez-Lluch G, Lewis K (2006) Resveratrol improves health and survival of mice on a high-calorie diet. Nature 444:337–342 · DOI · Paper page
- Bradamante S, Barenghi L, Villa A (2004) Cardiovascular protective effects of resveratrol. Cardiovasc Drug Rev 22:169–188 · DOI
- Bru R, Sellés S, Casado-Vela J, Belchí-Navarro S, Pedreño MP (2006) Modified cyclodextrins are chemically defined glucan inducers of defense responses in grapevine cell cultures. J Agric Food Chem 54:65–71 · DOI
- Chauhan N, Latge JP, Calderone R (2006) Signalling and oxidant adaptation in Candida albicans and Aspergillus fumigatus. Nat Rev Microbiol 4:435–444 · DOI
- Cottart CH, Nivet-Antoine V, Lagullier-Morizot C, Beaudeux JL (2010) Resveratrol bioavailability and toxicity in humans. Mol Nutr Food Res 54:7–16 · DOI · Paper page
- Dani C, Bonatto D, Salvador M, Pereira MD, Henriques JA, Eleutherio E (2008) Antioxidant protection of resveratrol and catechin in Saccharomyces cerevisiae. J Agric Food Chem 56:4268–4272 · DOI
- De la Lastra C, Villegas I (2005) Resveratrol as an anti-inflammatory and anti-aging agent: mechanisms and clinical implications. Mol Nutr Food Res 49:405–430 · DOI
- Filip V, Plocková M, Šmidrkal J, Špičková Z, Melzoch K, Schmidt Š (2003) Resveratrol and its antioxidant and antimicrobial effectiveness. Food Chem 83:585–593 · DOI
- González-Párraga P, Sánchez-Fresneda R, Martínez-Esparza M, Argüelles JC (2008) Stress responses in yeasts: what rules apply? Arch Microbiol 189:293–296 · DOI
- González-Párraga P, Sánchez-Fresneda R, Zaragoza O, Argüelles JC (2011) Amphotericin B induces trehalose synthesis and simultaneously activates an antioxidant enzymatic response in Candida albicans. Biochim Biophys Acta 1810:777–783 · DOI
- Howitz KT, Bitterman KJ, Cohen HY, Lamming DW, Wood JG, Zipkin RE, Chung P, Kisielewski A, Zhang LL, Scherer B, Sinclair D (2003) Small molecule activators of sirtuins extend Saccharomyces cereviisae lifespan. Nature 425:191–196 · DOI · Paper page
- Jeandet P, Douillet-Breuil AC, Bessis R, Debord S, Sbaghi M, Adrian (2002) Phytoalexins from the Vitaceae: biosynthesis, phytoalexin gene expression in transgenic plants, antifungal activity, and metabolism. J Agric Food Chem 50:2731–2741 · DOI · Paper page
- Jung JH, Seu YB, Lee DG (2007) Candicidal action of resveratrol isolated from grapes on human pathogenic yeast C. albicans. J Microbiol Biotechnol 17:1324–1329
- Kaeberlein M, Rabinovitch PS (2006) Medicine: grapes versus gluttony. Nature 444:280–281 · DOI
- Mazzullo A, Di Marco S, Osti F, Cesari A (2000) Bioassays on the activity of resveratrol, pterostilbene and phosphorous acid towards fungi associated with grapevine. Phytopathol Mediterr 39:357–365 · DOI
- Okamoto-Shibayama K, Sato Y, Azuma T (2010) Resveratrol impaired the morphological transition of Candida albicans under various hyphae-inducing conditions. J Microbiol Biotechnol 20:942–945 · DOI
- Okawara M, Katsuki H, Kurimoto E, Shibata H, Kume T, Akaike A (2007) Resveratrol protects dopaminergic neurons in midbrain slice culture from multiple insults. Biochem Pharmacol 73:550–560 · DOI
- Patterson TF (2005) Advances and challenges in management of invasive mycoses. Lancet 366:1013–1025 · DOI
- Pedreño Y, González-Párraga P, Martínez-Esparza M, Sentandreu R, Valentín E, Argüelles J (2007) Disruption of the Candida albicans ATC1 gene encoding a cell-linked acid trehalase decreases hypha formation and infectivity without affecting resistance to oxidative stress. Microbiology 153:1372–1381 · DOI
- Pervaiz S (2003) Resveratrol: from grapevines to mammalian biology. FASEB J 17:1975–1985 · DOI
- Pezet R, Gindro K, Viret O, Richter H (2004) Effects of resveratrol, viniferins and pterostilbene on Plasmopara viticola zoospore mobility and disease development. Vitis 43:145–148
- Pfaller MA, Diekema DJ (2007) Epidemiology of invasive candidiasis: a persistent public health problem. Clin Microbiol Rev 20:133–163 · DOI · Paper page
- Weber K, Schulz B, Ruhnke M (2009) Resveratrol and its antifungal activity against Candida species. Mycoses 54:30–33 · DOI
Cited by
Novel Antifungal Mechanism of Resveratrol: Apoptosis Inducer in Candida albicans
Lee, J., & Lee, D. G. (2015) · Current Microbiology · doi:10.1007/s00284-014-0734-1 · Cited by 71
Recent Progress in Research on Mitochondrion-Targeted Antifungal Drugs: a Review
Qin, Y., Wang, J., Lv, Q., & Han, B. (2023) · Antimicrobial Agents and Chemotherapy · doi:10.1128/aac.00003-23 · Cited by 38
“However, the mechanism by which resveratrol alone has signi fi cant antifungal activity against C. albicans remains unclear (62 – 64).”
BackgroundThe synergistic antifungal activity of resveratrol with azoles against Candida albicans
Wang, J., Zhang, X., Gao, L., Wang, L., Song, F., Zhang, L., & Wan, Y. (2021) · Letters in Applied Microbiology · doi:10.1111/lam.13458 · Cited by 29
Metadata
- Authors
- Collado-González, M., Guirao-Abad, J. P., Sánchez-Fresneda, R., Belchí-Navarro, S., & Argüelles, J.-C.
- Affiliations
- Universidad de Murcia (ES)
- Corresponding author
- Argüelles, Juan-Carlos
- Venue
- World Journal of Microbiology and Biotechnology
- Published
- 2012-03-30
- Volume
- 28
- Issue
- 6
- Pages
- 2441-2446
- ISSN
- 0959-3993 (ISSN-L)
- 1573-0972
- OpenAlex
- W2038507995
- Cited by
- 27
- References
- 1
- Citations by year
- 2026: 1 · 2025: 5 · 2023: 2 · 2022: 4 · 2021: 2 · 2020: 1 · 2019: 3 · 2018: 3 · 2017: 2 · 2016: 1 · 2014: 3
- FWCI
- 0.66
- Type
- journal article
- Language
- en
- Open access
- green
- doi.org
- Licence
- cc-by-nc-nd
- www.springer.com/tdm (tdm)
- Locations
- World Journal of Microbiology and Biotechnology (publishedVersion)
- PubMed (publishedVersion)
- Hispana (submittedVersion, cc-by-nc-nd)
- Topics
- Health Sciences › Medicine › Infectious Diseases › Antifungal resistance and susceptibility
- Health Sciences › Medicine › Geriatrics and Gerontology › Sirtuins and Resveratrol in Medicine
- Life Sciences › Agricultural and Biological Sciences › Food Science › Essential Oils and Antimicrobial Activity
- Keywords
- resveratrol, Candida albicans, antifungal activity, yeast-to-hypha transition, catalase activity, antioxidant response, amphotericin B, antifungal resistance
- MeSH terms
- Resveratrol, Antifungal Agents, Candida albicans, Stilbenes
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
Are you an author, or do you see a problem with this page? Request a review
How to cite
Cite CoChat for the checks on this page, and the paper for its own findings.
- This page
- CoChat. (2026). Citation check: Resveratrol lacks antifungal activity against Candida albicans. https://app.cochat.ai/papers/10.1007/s11274-012-1042-1
- The paper
- Collado-González, M., Guirao-Abad, J. P., Sánchez-Fresneda, R., Belchí-Navarro, S., & Argüelles, J.-C. (2012). Resveratrol lacks antifungal activity against Candida albicans. World Journal of Microbiology and Biotechnology. https://doi.org/10.1007/s11274-012-1042-1
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.