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Enzyme immobilization: an overview on techniques and support materials

Open access
Datta, Sumitra, Christena, L. Rene, Rajaram, Yamuna Rani Sriramulu·2013·3 Biotech

Abstract

The current demands of the world's biotechnological industries are enhancement in enzyme productivity and development of novel techniques for increasing their shelf life. These requirements are inevitable to facilitate large-scale and economic formulation. Enzyme immobilization provides an excellent base for increasing availability of enzyme to the substrate with greater turnover over a considerable period of time. Several natural and synthetic supports have been assessed for their efficiency for enzyme immobilization. Nowadays, immobilized enzymes are preferred over their free counterpart due to their prolonged availability that curtails redundant downstream and purification processes. Future investigations should endeavor at adopting logistic and sensible entrapment techniques along with innovatively modified supports to improve the state of enzyme immobilization and provide new perspectives to the industrial sector.

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Metadata

Authors
Datta, S., Christena, L. R., & Rajaram, Y. R. S.
Venue
3 Biotech
Published
2012-06-06
Volume
3
Issue
1
Pages
1-9
ISSN
  • 2190-572X (ISSN-L)
  • 2190-5738
OpenAlex
W2069850444
Cited by
1,420
References
0
FWCI
9.18
Type
journal article
Language
en
Open access
hybrid

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CoChat. (2026). Citation check: Enzyme immobilization: an overview on techniques and support materials. https://app.cochat.ai/papers/10.1007/s13205-012-0071-7
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Datta, S., Christena, L. R., & Rajaram, Y. R. S. (2013). Enzyme immobilization: an overview on techniques and support materials. 3 Biotech. https://doi.org/10.1007/s13205-012-0071-7

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Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).

Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.