The DOI matches its Crossref record; 5 of the 5 references it cites were found in a registry or an index.
Chemical composition of date varieties as influenced by the stage of ripening
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Citations
Cites
Official Methods of Analysis of the Association of Official Analytical Chemists
(1971) · Journal of Pharmaceutical Sciences · doi:10.1002/jps.2600600253 · Cited by 6,387
Encyclopaedia of food science, food technology, and nutrition
(1993) · Choice Reviews Online · doi:10.5860/choice.31-1853 · Cited by 515
Sawaya, W. N., KHATCHADOURIAN, H. A., Khalil, J. K., SAFI, W. M., & AL‐SHALHAT, A. (1982) · Journal of Food Science · doi:10.1111/j.1365-2621.1982.tb04967.x · Cited by 75
Biochemical changes during ripening of some sudanese date varieties
Mustafa, A. B., Harper, D. B., & Johnston, D. E. (1986) · Journal of the Science of Food and Agriculture · doi:10.1002/jsfa.2740370107 · Cited by 55
Dates: Handling, Processing and Packing
Dowson, V. H. W., & Aten, A. (1962) · Medical Entomology and Zoology · Cited by 39
Cited by
The date palm (Phoenix dactylifera L.): Overview of biology, uses, and cultivation
Chao, C. T., & Krueger, R. R. (2007) · HortScience · doi:10.21273/hortsci.42.5.1077 · Cited by 668
Chandrasekaran, M., & Bahkali, A. H. (2013) · Saudi Journal of Biological Sciences · doi:10.1016/j.sjbs.2012.12.004 · Cited by 358
Date Fruits ( Phoenix dactylifera Linn): An Emerging Medicinal Food
Vayalil, P. K. (2012) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2010.499824 · Cited by 323
Hamad, I., AbdElgawad, H., Al Jaouni, S., Zinta, G., Asard, H., Hassan, S., Hegab, M., Hagagy, N., & Selim, S. (2015) · Molecules · doi:10.3390/molecules200813620 · Cited by 287
Al-Farsi, M., Alasalvar, C., Morris, A., Baron, M., & Shahidi, F. (2005) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf050578y · Cited by 280
Metadata
- Authors
- Ahmed, I.
- Venue
- Food Chemistry
- Publisher
- Elsevier BV
- Published
- 1995
- Volume
- 54
- Issue
- 3
- Pages
- 305-309
- ISSN
- 0308-8146 (ISSN-L)
- OpenAlex
- W1504901325
- Cited by
- 266
- References
- 5
- FWCI
- 2.02
- Type
- journal article
- Language
- en
- Open access
- closed
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Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
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How to cite
Cite CoChat for the checks on this page, and the paper for its own findings.
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- CoChat. (2026). Citation check: Chemical composition of date varieties as influenced by the stage of ripening. https://app.cochat.ai/papers/10.1016/0308-8146(95)00051-j
- The paper
- Ahmed, I. (1995). Chemical composition of date varieties as influenced by the stage of ripening. Food Chemistry. https://doi.org/10.1016/0308-8146(95)00051-j
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
