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Cited by 17

The DOI matches its Crossref record; 1 of the 1 references it cites were found in a registry or an index.

Food preferences do not influence adolescent high-level athletes’ dietary intake

Iglesias-Gutiérrez, Eduardo, García-Rovés, Pablo M., García, Ángela, Patterson, Ángeles M.·2008·Appetite
DOI 10.1016/j.appet.2007.11.003
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Citations

Cites

Research works printed but not linked: 34

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  8. Drewnowski, 1999, Food preferences and reported frequencies of food consumption as predictors of current diet in young women, American Journal of Clinical Nutrition, 70, 28, 10.1093/ajcn/70.1.28 · DOI
  9. Drewnowski, 1999, Age and food preferences influence dietary intakes of breast care patients, Health Psychology, 18, 570, 10.1037/0278-6133.18.6.570 · DOI
  10. FAO/WHO/UNU Expert consultation, Rome 17–24 October. (2004). Energy requirements of children and adolescents. In Human energy requirements. FAO food and nutrition technical report series (pp. 20–34)
  11. García-Rovés, 2000, Eating pattern and nutritional status of international elite flatwater paddlers, International Journal of Sport Nutrition and Exercise Metabolism, 10, 182, 10.1123/ijsnem.10.2.182 · DOI
  12. García-Rovés, 1998, Macronutrients intake of top level cyclists during continuous competition—Change in the feeding pattern, International Journal of Sports Medicine, 19, 61, 10.1055/s-2007-971882 · DOI
  13. García-Rovés, 2000, Comparison of dietary intake and eating behavior of professional road cyclists during training and competition, International Journal of Sport Nutrition and Exercise Metabolism, 10, 82, 10.1123/ijsnem.10.1.82 · DOI
  14. Gedrich, 2003, Determinants of nutritional behaviour: A multitude of levers for successful intervention?, Appetite, 41, 231, 10.1016/j.appet.2003.08.005 · DOI
  15. Gibson, 1998, Fruit and vegetable consumption, nutritional knowledge and beliefs in mothers and children, Appetite, 31, 205, 10.1006/appe.1998.0180 · DOI · Paper page
  16. Giovannini, 2000, Adolescence: Macronutrient needs, European Journal of Clinical Nutrition, 54, S7, 10.1038/sj.ejcn.1600977 · DOI
  17. Hargreaves, 1994, Carbohydrate and lipid requirements of soccer, Journal of Sports Science, 12, S13, 10.1080/02640414.1994.12059273 · DOI
  18. Hawley, 1994, Carbohydrate, fluid, and electrolyte requirements of the soccer player: A review, International Journal of Sport Nutrition, 4, 221, 10.1123/ijsn.4.3.221 · DOI
  19. Hoelscher, 2002, Designing effective nutrition interventions for adolescents, Journal of American Dietic Association, 102, S52, 10.1016/S0002-8223(02)90422-0 · DOI
  20. Hu, 2002, Optimal diets for prevention of coronary heart disease, Journal of American Medical Association, 288, 2569, 10.1001/jama.288.20.2569 · DOI · Paper page
  21. Iglesias-Gutiérrez, 2005, Food habits and nutritional status assessment of adolescent soccer players. A necessary and accurate approach, Canadian Journal of Applied Physiology, 30, 18, 10.1139/h05-102 · DOI
  22. Leblanc, 2002, Nutritional intake of French soccer players at the Clairefontaine Training Centre, International Journal of Sport Nutrition and Exercise Metabolism, 12, 268, 10.1123/ijsnem.12.3.268 · DOI
  23. Lohman, 1981, Skinfolds and body density and their relation to body fatness: A review, Human Biology, 53, 181
  24. Maughan, 1997, Energy and macronutrient intakes of professional football (soccer) players, British Journal of Sports Medicine, 31, 45, 10.1136/bjsm.31.1.45 · DOI
  25. Patrick, 2004, Diet, physical activity, and sedentary behaviors as risk factors for overweight in adolescence, Archives of Pediatrics & Adolescence Medicine, 158, 385, 10.1001/archpedi.158.4.385 · DOI · Paper page
  26. Perez-Rodrigo, 2003, Food preferences of Spanish children and young people: The enKid study, European Journal of Clinical Nutrition, 57, S45, 10.1038/sj.ejcn.1601814 · DOI
  27. Reilly, 1997, Energetics of high-intensity exercise (soccer) with particular reference to fatigue, Journal of Sports Science, 15, 257, 10.1080/026404197367263 · DOI · Paper page
  28. Reilly, 2000, Anthropometric and physiological predispositions for elite soccer, Journal of Sports Science, 18, 669, 10.1080/02640410050120050 · DOI · Paper page
  29. Reinhardt, 2002, Integrating the Food Guide Pyramid and Physical Activity Pyramid for positive dietary and physical activity behaviors in adolescents, Journal of American Dietic Association, 102, S96, 10.1016/S0002-8223(02)90433-5 · DOI
  30. Rico-Sanz, 1998, Dietary and performance assessment of elite soccer players during a period of intense training, International Journal of Sport Nutrition, 8, 230, 10.1123/ijsn.8.3.230 · DOI
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  32. Spear, 2002, Adolescent growth and development, Journal of American Dietic Association, 102, S23, 10.1016/S0002-8223(02)90418-9 · DOI · Paper page
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  34. Trichopoulou, 2000, Cancer and Mediterranean dietary traditions, Cancer Epidemiology Biomarkers & Prevention, 9, 869

Cited by

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Metadata

Authors
Iglesias-Gutiérrez, E., García-Rovés, P. M., García, Á., & Patterson, Á. M.
Venue
Appetite
Publisher
Elsevier BV
Published
2008-03
Volume
50
Issue
2-3
Pages
536-543
ISSN
0195-6663
DOI
10.1016/j.appet.2007.11.003
Cited by
17
References
1
Language
en
Licence
www.elsevier.com/tdm/userlicense/1.0/ (tdm)

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Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).

Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.