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Cited by 27Food, Nutrition, and Cultural PracticesNutrition, Health and Food BehaviorMigration, Health and Trauma

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Food and eating practices in migration processes: A scoping review

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Arcadu, Martina, Reyes-Espejo, María Isabel, Romoli, Vittoria, Migliorini, Laura·2025·Appetite
DOI 10.1016/j.appet.2025.108248
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Abstract

Food exerts a profound influence on global social, economic, and cultural dynamics, particularly in the context of migration. There is a growing interest in analyzing the intricate interaction between food practices and migration, given the central role this connection plays in individual, family, and community experiences. Understanding this relationship is crucial to grasp the social, health, and identity-related consequences of transformed food practices (e.g., the migrant paradox), and to effectively address the challenges and opportunities arising in multicultural contexts. This scoping review, conducted in accordance with the PRISMA extension for Scoping Reviews methodology, offers a comprehensive overview of the social science literature on food practices and migration. Studies were eligible if they addressed the relationship between food practices and migration, focusing on human mobility and food-related activities, without restrictions on methodology or type of migration. Out of 698 records screened, 76 studies were analyzed using the socio-ecological model. The review highlights how food practices intersect with individual, familial, and community dynamics, shaping identity, adaptation strategies, and participation processes among migrants. Key themes include socio-demographic and psychological factors, intergenerational transmission and gender roles within families, and the role of food-related spaces and initiatives in fostering belonging and collective well-bein…

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Metadata

Authors
Arcadu, M., Reyes-Espejo, M. I., Romoli, V., & Migliorini, L.
Affiliations
  • Pontificia Universidad Católica de Valparaíso (CL)
  • University of Genoa (IT)
Corresponding author
Arcadu, Martina
ORCID
Venue
Appetite
Publisher
Elsevier BV
Published
2025-11
Volume
215
Pages
108248
ISSN
0195-6663 (ISSN-L)
DOI
10.1016/j.appet.2025.108248
OpenAlex
W4412713895
Cited by
27
References
4
Citations by year
2026: 25 · 2025: 2
FWCI
1.98
Type
journal article
Language
en
Open access
Licence
Locations
  • Appetite (publishedVersion, cc-by)
  • PubMed (publishedVersion)
  • CINECA IRIS Institutial Research Information System (University of Genoa) (submittedVersion)
Topics
  • Social Sciences › Anthropology › Food, Nutrition, and Cultural Practices
  • Health Sciences › Nursing › Nutrition and Dietetics › Nutrition, Health and Food Behavior
  • Social Sciences › Psychology › Clinical Psychology › Migration, Health and Trauma
Keywords
food practices, migration, food and identity, intergenerational transmission, gender roles in the family, migrant adaptation, sense of belonging, socio-ecological model, immigrant families, food and health
MeSH terms
Diet, Emigration and Immigration, Feeding Behavior, Female, Humans, Male, Transients and Migrants

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