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Bacterial cellulose production, properties and applications with different culture methods – A review
Abstract
Bacterial cellulose (BC) is an organic compound produced by certain types of bacteria. In natural habitats, the majority of bacteria synthesize extracellular polysaccharides, such as cellulose, which form protective envelopes around the cells. Many methods are currently being investigated to enhance cellulose growth. The various celluloses produced by different bacteria possess different morphologies, structures, properties, and applications. However, the literature lacks a comprehensive review of the different methods of BC production, which are critical to BC properties and their final applications. The aims of this review are to provide an overview of the production of BC from different culture methods, to analyze the characteristics of particular BC productions, to indicate existing problems associated with different methods, and to choose suitable culture approaches for BC applications in different fields. The main goals for future studies have also been discussed here.
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Nishi, Y., Uryu, M., Yamanaka, S., Watanabe, K., Kitamura, N., Iguchi, M., & Mitsuhashi, S. (1990) · Journal of Materials Science · doi:10.1007/bf00584917 · Cited by 232
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Bacterial Cellulose: Production, Characterization, and Application as Antimicrobial Agent
Lahiri, D., Nag, M., Dutta, B., Dey, A., Sarkar, T., Pati, S., Edinur, H. A., Abdul Kari, Z., Mohd Noor, N. H., & Ray, R. R. (2021) · International Journal of Molecular Sciences · doi:10.3390/ijms222312984 · Cited by 357
Hoo, D. Y., Low, Z. L., Low, D. Y. S., Tang, S. Y., Manickam, S., Tan, K. W., & Ban, Z. H. (2022) · Ultrasonics Sonochemistry · doi:10.1016/j.ultsonch.2022.106176 · Cited by 309
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Metadata
- Authors
- Wang, J., Tavakoli, J., & Tang, Y.
- Venue
- Carbohydrate Polymers
- Publisher
- Elsevier BV
- Published
- 2019-09
- Volume
- 219
- Pages
- 63-76
- ISSN
- 0144-8617 (ISSN-L)
- OpenAlex
- W2944253192
- Cited by
- 776
- References
- 1
- FWCI
- 21.04
- Type
- journal article
- Language
- en
- Open access
- closed
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- Wang, J., Tavakoli, J., & Tang, Y. (2019). Bacterial cellulose production, properties and applications with different culture methods – A review. Carbohydrate Polymers. https://doi.org/10.1016/j.carbpol.2019.05.008
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Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
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