The DOI matches its Crossref record; 39 of the 39 references it cites were found in a registry or an index.
Effects of different dietary levels of fish protein hydrolysates on growth, digestive enzymes, gut microbiota, and resistance to Vibrio anguillarum in European sea bass (Dicentrarchus labrax) larvae
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Citations
Cites
Bradford, M. M. (1976) · Analytical Biochemistry · doi:10.1016/0003-2697(76)90527-3 · Cited by 255,302
A SIMPLE METHOD FOR THE ISOLATION AND PURIFICATION OF TOTAL LIPIDES FROM ANIMAL TISSUES
Folch, J., Lees, M., & Stanley, G. H. S. (1957) · Journal of Biological Chemistry · doi:10.1016/s0021-9258(18)64849-5 · Cited by 65,189
Baltosser, W. H., & Zar, J. H. (1996) · Ecology · doi:10.2307/2265725 · Cited by 35,166
Colowick, S. P., Joshi, M. D., Jagannathan, & KAPLAN, N. O. (1966) · Cited by 26,137
A METHOD FOR THE RAPID DETERMINATION OF ALKALINE PHOSPHATASE WITH FIVE CUBIC MILLIMETERS OF SERUM
Bessey, O. A., Lowry, O. H., & Brock, M. J. (1946) · Journal of Biological Chemistry · doi:10.1016/s0021-9258(18)43072-4 · Cited by 3,046
Adler-Nissen, J. (1979) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf60226a042 · Cited by 1,603
[24] Inferring phylogenies from protein sequences by parsimony, distance, and likelihood methods
Felsenstein, J. (1996) · Methods in Enzymology · doi:10.1016/s0076-6879(96)66026-1 · Cited by 605
Kaushik, S., & Luquet, P. (1993) · HAL (Le Centre pour la Communication Scientifique Directe) · Cited by 558
The physiology of digestion in fish larvae
Govoni, J. J., Boehlert, G. W., & Watanabe, Y. (1986) · Environmental Biology of Fishes · doi:10.1007/bf00005160 · Cited by 540
The aminopeptidase from hog intestinal brush border
Maroux, S., Louvard, D., & Barath, J. (1973) · Biochimica et Biophysica Acta (BBA) - Enzymology · doi:10.1016/0005-2744(73)90083-1 · Cited by 537
Cited by
The Gut Microbiota of Marine Fish
Egerton, S., Culloty, S., Whooley, J., Stanton, C., & Ross, R. P. (2018) · Frontiers in Microbiology · doi:10.3389/fmicb.2018.00873 · Cited by 963
Martínez-Alvarez, O., Chamorro, S., & Brenes, A. (2015) · Food Research International · doi:10.1016/j.foodres.2015.04.005 · Cited by 364
Wang, T., Cheng, Y., Chen, X., Liu, Z., & Long, X. (2017) · Chinese Journal of Oceanology and Limnology · doi:10.1007/s00343-016-5130-1 · Cited by 24
Metadata
- Authors
- Kotzamanis, Y. P., Gisbert, E., Gatesoupe, F. J., Zambonino Infante, J., & Cahu, C.
- Venue
- Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology
- Publisher
- Elsevier BV
- Published
- 2007-05
- Volume
- 147
- Issue
- 1
- Pages
- 205-214
- ISSN
- 1095-6433 (ISSN-L)
- OpenAlex
- W2152441951
- Cited by
- 264
- References
- 39
- FWCI
- 5.58
- Type
- journal article
- Language
- en
- Open access
- green
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- CoChat. (2026). Citation check: Effects of different dietary levels of fish protein hydrolysates on growth, digestive enzymes, gut microbiota, and resistance to Vibrio anguillarum in European sea bass (Dicentrarchus labrax) larvae. https://app.cochat.ai/papers/10.1016/j.cbpa.2006.12.037
- The paper
- Kotzamanis, Y. P., Gisbert, E., Gatesoupe, F. J., Zambonino Infante, J., & Cahu, C. (2007). Effects of different dietary levels of fish protein hydrolysates on growth, digestive enzymes, gut microbiota, and resistance to Vibrio anguillarum in European sea bass (Dicentrarchus labrax) larvae. Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology. https://doi.org/10.1016/j.cbpa.2006.12.037
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
