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Protein-stabilized emulsions

McClements, David Julian·2004·Current Opinion in Colloid & Interface Science
DOI 10.1016/j.cocis.2004.09.003
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Research works printed but not linked: 43

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Metadata

Authors
McClements, D. J.
Venue
Current Opinion in Colloid & Interface Science
Publisher
Elsevier BV
Published
2004-12
Volume
9
Issue
5
Pages
305-313
ISSN
1359-0294 (ISSN-L)
DOI
10.1016/j.cocis.2004.09.003
OpenAlex
W2120623773
Cited by
1,078
References
0
FWCI
4.45
Type
journal article
Language
en
Open access
closed
Licence
www.elsevier.com/tdm/userlicense/1.0/ (tdm)

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McClements, D. J. (2004). Protein-stabilized emulsions. Current Opinion in Colloid & Interface Science. https://doi.org/10.1016/j.cocis.2004.09.003

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Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).

Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.