Cited by 156GABA and Rice ResearchPlasma Applications and DiagnosticsPhytochemicals and Antioxidant Activities

Cold plasma treatment to improve germination and enhance the bioactive phytochemical content of germinated brown rice

Yodpitak, Sittidet, Mahatheeranont, Sugunya, Boonyawan, Dheerawan, Sookwong, Phumon, Roytrakul, Sittiruk, Norkaew, Orranuch·2019·Food Chemistry

Abstract

The changes in the bioactive phytochemicals of six cultivars of Thai germinated brown rice (GBR) were monitored in parallel to those of cold plasma-treated GBR (PGBR). After treatment with the optimal plasma conditions, the germination percentage, root length, and seedling height measurements of the most sensitive rice cultivar increased by 84%, 57%, and 69%, respectively. For all of the rice cultivars, there were no significant differences in the antioxidant activities of the GBRs and PGBRs. Conversely, higher contents of γ-oryzanols were observed in the PGBR group than in the GBR group during the 2-day germination period. Certain cultivars in the PGBR group reached their maximum values for total phenolic compounds, total vitamin E, certain simple phenolics, phytosterols, triterpenoids, and anthocyanins one day earlier than the same values for GBR. In contrast, the concentrations of 2-acetyl-1-pyrroline in both the GBR and PGBR samples were reduced significantly with increased germination time.

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Crossref · 10.1016/j.foodchem.2019.03.061

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References 41 · Cited by 156

Authors
Yodpitak, S., Mahatheeranont, S., Boonyawan, D., Sookwong, P., Roytrakul, S., & Norkaew, O.
Affiliations
  • Chiang Mai University (TH)
  • National Science and Technology Development Agency (TH)
Corresponding author
Mahatheeranont, Sugunya
Venue
Food Chemistry
Publisher
Elsevier BV
Published
2019-08
Volume
289
Pages
328-339
ISSN
0308-8146 (ISSN-L)
OpenAlex
W2922178399
Cited by
156
References
41
Citations by year
2026: 12 · 2025: 24 · 2024: 21 · 2023: 32 · 2022: 26 · 2021: 24 · 2020: 12 · 2019: 5
FWCI
12.34
Type
journal article
Language
en
Open access
closed
Locations
  • Food Chemistry (publishedVersion)
  • PubMed (publishedVersion)
Funders
  • Science Achievement Scholarship of Thailand
  • Functional Food Research Center for Well-being,
  • PERCH-CIC
  • Commission on Higher Education
  • Ministry of Education
  • Thai-Korean Research Collaboration Center
Topics
  • Life Sciences › Agricultural and Biological Sciences › Plant Science › GABA and Rice Research
  • Health Sciences › Medicine › Radiology, Nuclear Medicine and Imaging › Plasma Applications and Diagnostics
  • Health Sciences › Medicine › Biochemistry › Phytochemicals and Antioxidant Activities
Keywords
cold plasma treatment, germinated brown rice, rice seed germination, bioactive phytochemicals, γ-oryzanol, antioxidant activity, phenolic compounds, vitamin E, phytosterols, triterpenoids, anthocyanins, 2-acetyl-1-pyrroline, rice varieties, seedling growth
MeSH terms
Anthocyanins, Antioxidants, Chromatography, High Pressure Liquid, Phenols, Phytosterols, Plant Extracts, Pyrroles, Oryza, Seeds, Thailand, Germination, Tandem Mass Spectrometry, Plasma Gases, Phytochemicals

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