The DOI matches its Crossref record; 4 of the 4 references it cites were found in a registry or an index.
Encapsulation of bifidobacteria in whey protein-based microcapsules and survival in simulated gastrointestinal conditions and in yoghurt
Overview
The claims and statistics of this paper haven’t been checked yet.
Run the check — free, no account needed. It reads the open-access text and checks the sources it cites.
Integrity signals
Registry
Cites
Statistics
Verification
Claims the paper makes
The claims and statistics of this paper haven’t been checked yet.
Run the check — free, no account needed. It reads the open-access text and checks the sources it cites.
Self-check
Percentages, sums and reported differences re-computed from the paper’s own numbers.
The self-check needs the paper’s full text.
Citations
Cites
A medium for the cultivation of lactobacilli
De MAN, J. C., ROGOSA, M., & SHARPE, M. E. (1960) · Journal of Applied Bacteriology · doi:10.1111/j.1365-2672.1960.tb00188.x · Cited by 5,311
Probiotic bacteria: Selective enumeration and survival in dairy foods
Shah, N. P. (2000) · Journal of Dairy Science · doi:10.3168/jds.s0022-0302(00)74953-8 · Cited by 1,010
Charteris, Kelly, Morelli, & Collins (1998) · Journal of Applied Microbiology · doi:10.1046/j.1365-2672.1998.00407.x · Cited by 774
Bifidobacterium from Fermented Milks: Survival During Gastric Transit
Berrada, N., Lemeland, J.-F., Laroche, G., Thouvenot, P., & Piaia, M. (1991) · Journal of Dairy Science · doi:10.3168/jds.s0022-0302(91)78183-6 · Cited by 203
Cited by
Acid, Bile, and Heat Tolerance of Free and Microencapsulated Probiotic Bacteria
Ding, W. K., & Shah, N. P. (2007) · Journal of Food Science · doi:10.1111/j.1750-3841.2007.00565.x · Cited by 342
Razavi, S., Janfaza, S., Tasnim, N., Gibson, D. L., & Hoorfar, M. (2021) · Food Hydrocolloids · doi:10.1016/j.foodhyd.2021.106882 · Cited by 263
Gebara, C., Chaves, K. S., Ribeiro, M. C. E., Souza, F. N., Grosso, C. R. F., & Gigante, M. L. (2013) · Food Research International · doi:10.1016/j.foodres.2013.02.008 · Cited by 195
Encapsulation Technology to Protect Probiotic Bacteria
Chavarri, M., Maranon, I., & Carmen, M. (2012) · Probiotics · doi:10.5772/50046 · Cited by 180
Ilha, E. C., da Silva, T., Lorenz, J. G., de Oliveira Rocha, G., & Sant’Anna, E. S. (2015) · European Food Research and Technology · doi:10.1007/s00217-014-2402-x · Cited by 65
Metadata
- Authors
- Picot, A., & Lacroix, C.
- Venue
- International Dairy Journal
- Publisher
- Elsevier BV
- Published
- 2004-06
- Volume
- 14
- Issue
- 6
- Pages
- 505-515
- ISSN
- 0958-6946 (ISSN-L)
- OpenAlex
- W2089021253
- Cited by
- 548
- References
- 4
- FWCI
- 16.90
- Type
- journal article
- Language
- en
- Open access
- closed
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
Are you an author, or do you see a problem with this page? Request a review
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
