The DOI matches its Crossref record; 30 of the 30 references it cites were found in a registry or an index.
Preparation of ecofriendly UV-protective food packaging material by starch/TiO2 bio-nanocomposite: Characterization
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Citations
Cites
Li, Q., Mahendra, S., Lyon, D. Y., Brunet, L., Liga, M. V., Li, D., & Alvarez, P. J. J. (2008) · Water Research · doi:10.1016/j.watres.2008.08.015 · Cited by 2,385
Bio-nanocomposites for food packaging applications
Rhim, J.-W., Park, H.-M., & Ha, C.-S. (2013) · Progress in Polymer Science · doi:10.1016/j.progpolymsci.2013.05.008 · Cited by 1,980
Ojagh, S. M., Rezaei, M., Razavi, S. H., & Hosseini, S. M. H. (2010) · Food Chemistry · doi:10.1016/j.foodchem.2010.02.033 · Cited by 864
Citric acid cross-linking of starch films
Reddy, N., & Yang, Y. (2010) · Food Chemistry · doi:10.1016/j.foodchem.2009.05.050 · Cited by 790
Bionanocomposites: A New Concept of Ecological, Bioinspired, and Functional Hybrid Materials
Darder, M., Aranda, P., & Ruiz‐Hitzky, E. (2007) · Advanced Materials · doi:10.1002/adma.200602328 · Cited by 671
Zhang, L., Jiang, Y., Ding, Y., Daskalakis, N., Jeuken, L., Povey, M., O’Neill, A. J., & York, D. W. (2010) · Journal of Nanoparticle Research · doi:10.1007/s11051-009-9711-1 · Cited by 490
Advances in Ultraviolet Light Technology for Non-thermal Processing of Liquid Foods
Koutchma, T. (2009) · Food and Bioprocess Technology · doi:10.1007/s11947-008-0178-3 · Cited by 482
Bet-moushoul, E., Mansourpanah, Y., Farhadi, K., & Tabatabaei, M. (2016) · Chemical Engineering Journal · doi:10.1016/j.cej.2015.06.124 · Cited by 385
Wihodo, M., & Moraru, C. I. (2013) · Journal of Food Engineering · doi:10.1016/j.jfoodeng.2012.08.021 · Cited by 350
Effect of nano-SiO2 on the performance of starch/polyvinyl alcohol blend films
Tang, S., Zou, P., Xiong, H., & Tang, H. (2008) · Carbohydrate Polymers · doi:10.1016/j.carbpol.2007.09.019 · Cited by 326
Cited by
Environmental performance of bio-based and biodegradable plastics: the road ahead
Lambert, S., & Wagner, M. (2017) · Chemical Society Reviews · doi:10.1039/c7cs00149e · Cited by 838
Metadata
- Authors
- Goudarzi, V., Shahabi-Ghahfarrokhi, I., & Babaei-Ghazvini, A.
- Venue
- International Journal of Biological Macromolecules
- Publisher
- Elsevier BV
- Published
- 2017-02
- Volume
- 95
- Pages
- 306-313
- ISSN
- 0141-8130 (ISSN-L)
- OpenAlex
- W2555858006
- Cited by
- 267
- References
- 30
- FWCI
- 5.39
- Type
- journal article
- Language
- en
- Open access
- closed
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- CoChat. (2026). Citation check: Preparation of ecofriendly UV-protective food packaging material by starch/TiO2 bio-nanocomposite: Characterization. https://app.cochat.ai/papers/10.1016/j.ijbiomac.2016.11.065
- The paper
- Goudarzi, V., Shahabi-Ghahfarrokhi, I., & Babaei-Ghazvini, A. (2017). Preparation of ecofriendly UV-protective food packaging material by starch/TiO2 bio-nanocomposite: Characterization. International Journal of Biological Macromolecules. https://doi.org/10.1016/j.ijbiomac.2016.11.065
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
