Nonlinear associations between dietary exposures to perfluorooctanoic acid (PFOA) or perfluorooctane sulfonate (PFOS) and type 2 diabetes risk in women: findings from the E3N cohort study

Mancini, Francesca Romana; Rajaobelina, Kalina; Praud, Delphine; Dow, Courtney; Antignac, Jean Philippe; Kvaskoff, Marina; Severi, Gianluca; Bonnet, Fabrice; Boutron-Ruault, Marie-Christine; Fagherazzi, Guy

doi:10.1016/j.ijheh.2018.07.007

Nonlinear associations between dietary exposures to perfluorooctanoic acid (PFOA) or perfluorooctane sulfonate (PFOS) and type 2 diabetes risk in women: findings from the E3N cohort study

The incidence of type 2 diabetes (T2D) is steadily rising worldwide since the past 30 years. There is increasing interest in understanding the contribution of exposure to endocrine disrupting chemicals (EDCs) to T2D trend. Perfluorooctane sulfonate (PFOS) and perfluorooctanoic acid (PFOA) are sta…