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Cited by 421

The DOI matches its Crossref record; 5 of the 5 references it cites were found in a registry or an index.

Impact of hotel-restaurant image and quality of physical-environment, service, and food on satisfaction and intention

Han, Heesup, Hyun, Sunghyup Sean·2017·International Journal of Hospitality Management

Overview

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Integrity signals

Registry

Crossref · 10.1016/j.ijhm.2017.03.006

Cites

5 of 5 references verified0 citation errors · 0 not checkable

Statistics

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Citations

Cites

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Cited by

Metadata

Authors
Han, H., & Hyun, S. S.
Venue
International Journal of Hospitality Management
Publisher
Elsevier BV
Published
2017-05
Volume
63
Pages
82-92
ISSN
0278-4319 (ISSN-L)
OpenAlex
W2598619263
Cited by
421
References
5
FWCI
57.43
Type
journal article
Language
en
Open access
closed

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Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.

Statistics and arithmetic are recomputed, not judged.

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Data sources

Bibliographic data: Semantic Scholar, OpenAlex, Crossref.

Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).

Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.