Cited by 171Diet and metabolism studiesDietary Effects on HealthDiabetes Management and Research

Restricted-Carbohydrate Diets in Patients with Type 2 Diabetes: A Meta-Analysis

Kirk, Julienne K., Graves, Darby E., Craven, Timothy E., Lipkin, Edward W., Austin, Mary, Margolis, Karen L.·2008·Journal of the American Dietetic Association

Abstract

Many current popular weight-loss diets advocate restricting carbohydrates, but risks and benefits of these diets for patients with diabetes is unclear. We searched for articles published in English between 1980 and April 2006 regarding carbohydrate-restricted diets that included and reported separate results for adult, nonpregnant patients with type 2 diabetes. Articles were limited to studies completed in the United States and Canada. Available data on study design; carbohydrate composition of diet; duration of diet; and the outcomes of weight, lipid levels (total, low-density lipoprotein and high-density lipoprotein cholesterol, and triglycerides), hemoglobin A1c percent and/or fasting glucose were extracted. A total of 56 studies or reviews were evaluated. Thirteen studies met our inclusion criteria. Meta-regression analyses show that hemoglobin A1c, fasting glucose, and some lipid fractions (triglycerides) improved with lower carbohydrate-content diets. Overall effect on weight was equivocal among the studies evaluated in this meta-analysis. Randomized, controlled studies of restricted-carbohydrate diets in patients with diabetes need to be conducted in order to evaluate the overall sustainability of outcomes and long-term safety.

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Crossref · 10.1016/j.jada.2007.10.003

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References 50 · Cited by 171

Authors
Kirk, J. K., Graves, D. E., Craven, T. E., Lipkin, E. W., Austin, M., & Margolis, K. L.
Affiliations
Wake Forest University Health Sciences (US)
Corresponding author
Kirk, Julienne K.
Venue
Journal of the American Dietetic Association
Publisher
Elsevier BV
Published
2008-01
Volume
108
Issue
1
Pages
91-100
ISSN
0002-8223 (ISSN-L)
OpenAlex
W2085343029
Cited by
171
References
50
Citations by year
2026: 1 · 2025: 4 · 2024: 4 · 2023: 7 · 2022: 8 · 2021: 8 · 2020: 8 · 2019: 13 · 2018: 11 · 2017: 10 · 2016: 8 · 2015: 13 · 2014: 9 · 2013: 18 · 2012: 16
FWCI
0.76
Type
journal article
Language
en
Open access
closed
Locations
  • Journal of the American Dietetic Association (publishedVersion)
  • PubMed (publishedVersion)
Funders
  • National Institutes of Health (n01hc95180-24-0-1)
  • National Heart, Lung, and Blood Institute (HC95180)
  • National Institute of Diabetes and Digestive and Kidney Diseases (DK-35816, P30DK035816)
Topics
  • Health Sciences › Medicine › Physiology › Diet and metabolism studies
  • Health Sciences › Medicine › Physiology › Dietary Effects on Health
  • Health Sciences › Medicine › Endocrinology, Diabetes and Metabolism › Diabetes Management and Research
Keywords
type 2 diabetes, low-carbohydrate diet, weight loss, glycemic control, HbA1c, fasting blood glucose, serum lipids, triglycerides, cholesterol, diet sustainability
MeSH terms
Diabetes Mellitus, Type 2, Dietary Carbohydrates, Female, Glycated Hemoglobin, Humans, Male, Safety, Randomized Controlled Trials as Topic, Treatment Outcome, Lipid Metabolism, Diet, Carbohydrate-Restricted

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