Delivery, impact and approach of household food waste reduction campaigns
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Such studies cannot be simply extended to different religious settings and communities such as Islamic societies.
“Such studies cannot be simply extended to different religious settings and communities such as Islamic societies [15,16].”
From The Impact of Religiosity and Food Consumption Culture on Food Waste Intention in Saudi Arabia (2021) · cites this paper as [15]
Studies on food waste have focused on environmental and economic-based approaches, while the religion-based approach has been relegated.
“However, studies on food waste [15] reveal that they have been focused on environmental and economic-based approaches, while the religion-based approach has so far been relegated.”
From The Impact of Religiosity and Food Consumption Culture on Food Waste Intention in Saudi Arabia (2021) · cites this paper as [15]
Most earlier studies have inspected the impact of religiosity on customer's behaviors through Christian and Jewish believers and mainly in the Western context.
“Additionally, most earlier studies have inspected the impact of religiosity on customer's behaviors through Christian and Jewish believers and mainly in the Western context [15].”
From The Impact of Religiosity and Food Consumption Culture on Food Waste Intention in Saudi Arabia (2021) · cites this paper as [15]
Previous studies highlighted the impact of environmental and economic-based approaches on food waste intention, while the religion-based approach and consumption culture have so far been relegated.
“Previous studies highlighted the impact of the environmental and economic-based approaches on food waste intention, while the religion-based approach and the consumption culture has so far been relegated [15].”
From The Impact of Religiosity and Food Consumption Culture on Food Waste Intention in Saudi Arabia (2021) · cites this paper as [15]
The citation lists haven’t been fetched yet
References 34 · Cited by 144
- Authors
- Zamri, G. B., Azizal, N. K. A., Nakamura, S., Okada, K., Nordin, N. H., Othman, N., MD Akhir, F. N., Sobian, A., Kaida, N., & Hara, H.
- Affiliations
- University of Technology Malaysia (MY)
- University of Tsukuba (JP)
- Corresponding author
- Hara, Hirofumi
- Venue
- Journal of Cleaner Production
- Publisher
- Elsevier BV
- Published
- 2020-02
- Volume
- 246
- Pages
- 118969
- ISSN
- 0959-6526 (ISSN-L)
- OpenAlex
- W2981961642
- Cited by
- 144
- References
- 34
- Citations by year
- 2026: 11 · 2025: 28 · 2024: 25 · 2023: 32 · 2022: 21 · 2021: 19 · 2020: 7
- FWCI
- 9.07
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Journal of Cleaner Production (publishedVersion)
- UTM Institutional Repository (acceptedVersion)
- Funders
- Japan International Cooperation Agency
- Topics
- Life Sciences › Agricultural and Biological Sciences › Food Science › Food Waste Reduction and Sustainability
- Physical Sciences › Environmental Science › Waste Management and Disposal › Waste Management and Recycling
- Physical Sciences › Environmental Science › Ecology › Agriculture Sustainability and Environmental Impact
- Keywords
- household food waste, consumer behavior change, public awareness campaigns, environmental impact of food waste, developed and developing countries comparison, food waste education
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