Cited by 32Nutrition, Health, and Society StudiesConsumer Attitudes and Food LabelingNutrition and Health Studies

Nutrient essentiality revisited

Open access
Jew, Stephanie, Antoine, Jean-Michel, Bourlioux, Pierre, Milner, John, Tapsell, Linda C., Yang, Yuexin, Jones, Peter J.H.·2015·Journal of Functional Foods

Integrity signals

Registry

Crossref · 10.1016/j.jff.2015.01.024

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Claims other papers make about this one

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  • One of the most effective ways to prevent skin aging is to regularly consume fruits and vegetables that are high in biologically active components.

    “One of the most effective ways to prevent skin aging is to regularly consume fruits and vegetables that are high in biologically active components [33, 34].”

    From AN OVERVIEW OF NEW TRENDS IN THE COSMETICS INDUSTRY (2025) · cites this paper as [33]

The citation lists haven’t been fetched yet

References 15 · Cited by 32

Authors
Jew, S., Antoine, J.-M., Bourlioux, P., Milner, J., Tapsell, L. C., Yang, Y., & Jones, P. J. H.
Affiliations
  • Danone (France) (FR)
  • United States Department of Agriculture (US)
  • University of Wollongong (AU)
  • University of Manitoba (CA)
Corresponding author
Jones, Peter J.H.
Venue
Journal of Functional Foods
Publisher
Elsevier BV
Published
2015-04
Volume
14
Pages
203-209
ISSN
1756-4646 (ISSN-L)
OpenAlex
W2159766371
Cited by
32
References
15
Citations by year
2026: 5 · 2025: 1 · 2024: 5 · 2023: 3 · 2022: 1 · 2021: 4 · 2020: 1 · 2019: 3 · 2018: 4 · 2017: 2 · 2016: 3
FWCI
4.00
Type
journal article
Language
en
Open access
Locations
  • Journal of Functional Foods (publishedVersion)
  • Research Online (University of Wollongong) (submittedVersion)
  • DOAJ (DOAJ: Directory of Open Access Journals) (submittedVersion, cc-by-sa)
  • Figshare (submittedVersion)
Topics
  • Life Sciences › Agricultural and Biological Sciences › Food Science › Nutrition, Health, and Society Studies
  • Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Consumer Attitudes and Food Labeling
  • Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Nutrition and Health Studies
Keywords
essential nutrients, dietary fiber, phytosterols, polyphenols, EFSA, FDA, functional food regulation, bioactive compounds

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