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Enhancing antimicrobial activity of chitosan films by incorporating garlic oil, potassium sorbate and nisin
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Citations
Cited by
Perspectives for chitosan based antimicrobial films in food applications
Dutta, P. K., Tripathi, S., Mehrotra, G. K., & Dutta, J. (2009) · Food Chemistry · doi:10.1016/j.foodchem.2008.11.047 · Cited by 1,454
Antimicrobial food packaging: potential and pitfalls
Malhotra, B., Keshwani, A., & Kharkwal, H. (2015) · Frontiers in Microbiology · doi:10.3389/fmicb.2015.00611 · Cited by 444
Biodegradable polymer blends based on corn starch and thermoplastic chitosan processed by extrusion
Mendes, J. F., Paschoalin, R. T., Carmona, V. B., Sena Neto, A. R., Marques, A. C. P., Marconcini, J. M., Mattoso, L. H. C., Medeiros, E. S., & Oliveira, J. E. (2016) · Carbohydrate Polymers · doi:10.1016/j.carbpol.2015.10.093 · Cited by 416
HOSSEINI, M. H., RAZAVI, S. H., & MOUSAVI, M. A. (2009) · Journal of Food Processing and Preservation · doi:10.1111/j.1745-4549.2008.00307.x · Cited by 396
Ponce, A. G., Roura, S. I., del Valle, C. E., & Moreira, M. R. (2008) · Postharvest Biology and Technology · doi:10.1016/j.postharvbio.2008.02.013 · Cited by 360
Metadata
- Authors
- Pranoto, Y., Rakshit, S. K., & Salokhe, V. M.
- Venue
- LWT - Food Science and Technology
- Publisher
- Elsevier BV
- Published
- 2005-12
- Volume
- 38
- Issue
- 8
- Pages
- 859-865
- ISSN
- 0023-6438 (ISSN-L)
- OpenAlex
- W2006436055
- Cited by
- 593
- References
- 0
- FWCI
- 3.61
- Type
- journal article
- Language
- en
- Open access
- closed
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Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
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- CoChat. (2026). Citation check: Enhancing antimicrobial activity of chitosan films by incorporating garlic oil, potassium sorbate and nisin. https://app.cochat.ai/papers/10.1016/j.lwt.2004.09.014
- The paper
- Pranoto, Y., Rakshit, S. K., & Salokhe, V. M. (2005). Enhancing antimicrobial activity of chitosan films by incorporating garlic oil, potassium sorbate and nisin. LWT - Food Science and Technology. https://doi.org/10.1016/j.lwt.2004.09.014
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
