The DOI matches its Crossref record; 2 of the 2 references it cites were found in a registry or an index.
Chitosan application for active bio-based films production and potential in the food industry: Review
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Citations
Cites
Kendra, D. F., & Hadwiger, L. A. (1984) · Experimental Mycology · doi:10.1016/0147-5975(84)90013-6 · Cited by 411
Active packaging by extrusion processing of recyclable and biodegradable polymers
Del Nobile, M. A., Conte, A., Buonocore, G. G., Incoronato, A. L., Massaro, A., & Panza, O. (2009) · Journal of Food Engineering · doi:10.1016/j.jfoodeng.2008.12.022 · Cited by 193
Cited by
Muzzarelli, R. A. A., Boudrant, J., Meyer, D., Manno, N., DeMarchis, M., & Paoletti, M. G. (2012) · Carbohydrate Polymers · doi:10.1016/j.carbpol.2011.09.063 · Cited by 694
Grande-Tovar, C. D., Chaves-Lopez, C., Serio, A., Rossi, C., & Paparella, A. (2018) · Trends in Food Science & Technology · doi:10.1016/j.tifs.2018.05.019 · Cited by 242
New antimicrobial chitosan derivatives for wound dressing applications
Dragostin, O. M., Samal, S. K., Dash, M., Lupascu, F., Pânzariu, A., Tuchilus, C., Ghetu, N., Danciu, M., Dubruel, P., Pieptu, D., et al. (2016) · Carbohydrate Polymers · doi:10.1016/j.carbpol.2015.12.078 · Cited by 194
Antifungal edible coatings for fresh citrus fruit: a review
Palou, L., Valencia-Chamorro, S., & Pérez-Gago, M. (2015) · Coatings · doi:10.3390/coatings5040962 · Cited by 185
Chemical Characteristics and Functional Properties of Chitosan
Lizardi-Mendoza, J., Argüelles Monal, W. M., & Goycoolea Valencia, F. M. (2016) · Chitosan in the Preservation of Agricultural Commodities · doi:10.1016/b978-0-12-802735-6.00001-x · Cited by 167
Metadata
- Authors
- Aider, M.
- Venue
- LWT - Food Science and Technology
- Publisher
- Elsevier BV
- Published
- 2010-07
- Volume
- 43
- Issue
- 6
- Pages
- 837-842
- ISSN
- 0023-6438 (ISSN-L)
- OpenAlex
- W2066830205
- Cited by
- 881
- References
- 2
- FWCI
- 13.06
- Type
- journal article
- Language
- en
- Open access
- closed
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- CoChat. (2026). Citation check: Chitosan application for active bio-based films production and potential in the food industry: Review. https://app.cochat.ai/papers/10.1016/j.lwt.2010.01.021
- The paper
- Aider, M. (2010). Chitosan application for active bio-based films production and potential in the food industry: Review. LWT - Food Science and Technology. https://doi.org/10.1016/j.lwt.2010.01.021
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
