The DOI matches its Crossref record.
Resilience and adaptation: Galician canning fish industry evolution
Overview
The claims and statistics of this paper haven’t been checked yet.
Run the check — free, no account needed. It reads the open-access text and checks the sources it cites.
Integrity signals
Registry
Cites
Statistics
Verification
Claims the paper makes
The claims and statistics of this paper haven’t been checked yet.
Run the check — free, no account needed. It reads the open-access text and checks the sources it cites.
Claims other papers make about this one
Each is checked against this paper’s own text: does it say what the citing paper says it does?
In the citing paper
“This sector is undergoing a transition from the linear economy to the circular economy, playing a crucial role in the utilization of marine proteins and the reduction of waste from the processing of fish products (Fern ´ andez-Gonz ´ alez et al., 2024).”
From Governance of the circular economy in the canned fish industry: A case study from Spain (2024) · cites this paper as Fernández-González et al., 2024
Self-check
Percentages, sums and reported differences re-computed from the paper’s own numbers.
The self-check needs the paper’s full text.
Citations
Cites
No references could be resolved yet.
Research works printed but not linked: 34
- FAO, Canning of fish and seafood, in: A Complete Course in Canning and Related Processes, Elsevier, 2016: pp. 231–265. https://doi.org/10.1016/B978-0-85709-679-1.00006-4. · DOI
- Vanhonacker, 2011, Does fish origin matter to European consumers?, Br. Food J., 113, 535, 10.1108/00070701111124005 · DOI
- Mata, 2020, Simple PCR-RFLP detection method for genus- and species-authentication of four types of tuna used in canned tuna industry, Food Control, 108, 10.1016/j.foodcont.2019.106842 · DOI
- Almeida, 2015, Environmental Life Cycle Assessment of a Canned Sardine Product from Portugal, J. Ind. Ecol., 19, 10.1111/jiec.12219 · DOI
- Karaca, 2022, Canned fish products: Current issues and future perspectives, Med J. Nutr. Metab., 15, 575
- Krešić, 2017, Consumption of canned oily fish as a source of fatty acids, Riv. Ital. Delle Sostanz-.-. Grasse, 94, 239
- FAO, El estado mundial de la pesca y la acuicultura 2020. La sostenibilidad en acción, FAO, Rome, 2020. http://dx.doi.org/10.1016/j.marpolbul.2013.01.032%0Ahttp://dx.doi.org/10.1016/j.tws.2012.02.007%0Ahttp://www.fao.org/publications/es. · DOI
- Bell, 2019, Realising the food security benefits of canned fish for Pacific Island countries, Mar. Policy, 100, 183, 10.1016/j.marpol.2018.10.034 · DOI
- Usydus, 2008, Food of marine origin: Between benefits and potential risks. Part I. Canned fish on the Polish market, Food Chem., 111, 556, 10.1016/j.foodchem.2008.04.018 · DOI
- Vázquez-Rowe, 2014, Life cycle assessment of European pilchard (Sardina pilchardus) consumption. A case study for Galicia (NW Spain), Sci. Total Environ., 475, 10.1016/j.scitotenv.2013.12.099 · DOI
- Fernández-González, 2021, An analysis of production factors for Galician-farmed turbot: From boom to stagnation, Aquac. Econ. Manag., 25, 10.1080/13657305.2020.1840659 · DOI
- García-del-Hoyo, 2017, A demand analysis of the Spanish canned tuna market, Mar. Policy, 86, 127, 10.1016/j.marpol.2017.09.014 · DOI
- Cortés, 2021, Multi-product strategy to enhance the environmental profile of the canning industry towards circular economy, Sci. Total Environ., 791, 10.1016/j.scitotenv.2021.148249 · DOI · Paper page
- García-del-Hoyo, 2021, Granger causality between the canning sector and the Spanish tuna fleet: Evidence from the Toda-Yamamoto approach, Mar. Policy, 132, 10.1016/j.marpol.2021.104701 · DOI
- Hospido, 2006, Environmental assessment of canned tuna manufacture with a life-cycle perspective, Resour. Conserv Recycl, 47, 10.1016/j.resconrec.2005.10.003 · DOI
- Laso, 2018, Life cycle assessment of European anchovy (Engraulis encrasicolus) landed by purse seine vessels in northern Spain, Int J. Life Cycle Assess., 23, 10.1007/s11367-017-1318-7 · DOI
- Cortés, 2021, Multi-product strategy to enhance the environmental profile of the canning industry towards circular economy, Sci. Total Environ., 791, 10.1016/j.scitotenv.2021.148249 · DOI · Paper page
- Ruiz-Salmón, 2021, Life cycle assessment of fish and seafood processed products – A review of methodologies and new challenges, Sci. Total Environ., 761, 10.1016/j.scitotenv.2020.144094 · DOI
- Almeida, 2021, Packaging environmental impact on seafood supply chains: a review of life cycle assessment studies, J. Ind. Ecol.
- Iribarren, 2010, Life Cycle Assessment of fresh and canned mussel processing and consumption in Galicia (NW Spain), Resour. Conserv Recycl, 55, 10.1016/j.resconrec.2010.08.001 · DOI
- Iribarren, 2010, Carbon footprint of canned mussels from a business-to-consumer approach. A starting point for mussel processors and policy makers, Environ. Sci. Policy, 13, 10.1016/j.envsci.2010.05.003 · DOI
- Szynaka, 2022, Fishers, Let Us Talk: Validating Métiers in a Multi-Gear Coastal Fishing Fleet, Fishes, 7, 174, 10.3390/fishes7040174 · DOI
- Varela-Vázquez, 2021, Aprendizaje institucional y formación de políticas científico-tecnológicas y de innovación en Galicia: un enfoque histórico, 1981-2020, Invest. De. Hist. Econ. ómica, 10.33231/j.ihe.2021.02.001 · DOI
- Carmona, 2022, Changes in the Spanish fish-canning industry since Spain’s entry to the European Union, Ocean Coast Manag, 216, 10.1016/j.ocecoaman.2021.105972 · DOI
- L. Amigo-Dobaño, M.D. Garza-Gil, M. Varela-Lafuente, Processing Of Marine Products: Sustainability, Competitiveness And Financial Viability Of The Canned Food Industry In Spain, International Business & Economics Research Journal (IBER) 7 (2011). https://doi.org/10.19030/iber.v7i9.3287. · DOI
- Fernández-González, 2021, Real options for a small company in a context of market concentration: A case study of investment in a turbot farming plant in Spain, Mar. Policy, 134, 10.1016/j.marpol.2021.104828 · DOI
- Cavallo, 2021, Is existing legislation supporting socially acceptable aquaculture in the European Union? A transversal analysis of France, Italy and Spain, Rev. Aquac., 13, 1683, 10.1111/raq.12540 · DOI
- Chen, 2011, Asymmetrical return on equity mean reversion and catering, J. Bank Financ, 35, 471, 10.1016/j.jbankfin.2010.09.009 · DOI
- Kurniawan, 2021, Analysis of the Effect of Return on Asset, Debt To Equity Ratio, and Total Asset Turnover on Share Return, J. Ind. Eng. Manag. Res., 2, 2722
- Fernández-González, 2022, COVID-19 and the Spanish Celtic Sea fishery: An economic analysis, Mar. Policy, 143, 10.1016/j.marpol.2022.105204 · DOI
- García-del-Hoyo, 2021, Granger causality between the canning sector and the Spanish tuna fleet: Evidence from the Toda-Yamamoto approach, Mar. Policy, 132, 10.1016/j.marpol.2021.104701 · DOI
- Carmona, 2022, Changes in the Spanish fish-canning industry since Spain’s entry to the European Union, Ocean Coast Manag, 216, 10.1016/j.ocecoaman.2021.105972 · DOI
- de Melo Ribeiro, 2019, Reuse alternatives for effluents from the fish processing industry through multi-criteria analysis, J. Clean. Prod., 227, 336, 10.1016/j.jclepro.2019.04.110 · DOI
- Cortés, 2021, Multi-product strategy to enhance the environmental profile of the canning industry towards circular economy, Sci. Total Environ., 791, 10.1016/j.scitotenv.2021.148249 · DOI · Paper page
Cited by
Sorted by citations
Governance of the circular economy in the canned fish industry: A case study from Spain
Fernández-González, R., Teixeira Pereira, Z. G., & Ricoy-Casas, R. M. (2024) · Environmental Technology & Innovation · doi:10.1016/j.eti.2024.103618 · Cited by 18
Self-citation
Metadata
- Authors
- Fernández-González, R., Pérez-Vas, R., Pérez-Pérez, M., Pereira, Z. G. T., Puime-Guillén, F., & Ricoy-Casas, R. M.
- Venue
- Marine Policy
- Publisher
- Elsevier BV
- Published
- 2024-05
- Volume
- 163
- Pages
- 106087
- ISSN
- 0308-597X
- Cited by
- 7
- References
- 0
- Language
- en
- Licence
- Funders
- Xunta de Galicia (ED481D 2023/002, ED431C2018/48)
- Ministerio de Economía y Competitividad (RTI2018-099225-B-100)
- Consellería de Cultura, Educación e Ordenación Universitaria, Xunta de Galicia
- Federación Española de Enfermedades Raras
- European Regional Development Fund (ED431C2018/48)
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
Are you an author, or do you see a problem with this page? Request a review