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Used-cooking-oil biodiesel: Life cycle assessment and comparison with first- and third-generation biofuel
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“Materials originally derived from food products may only be classified as 2-G feedstocks when representing unavoidable residues or waste streams not diverted from the food chain or when they have become unsuitable for consumption [118]; for example, used cooking oil (UCO) is considered a 2-G feedstock, whereas the virgin vegetable oil from which it originated is classified as 1-G [119].”
From Biofuels, E-Fuels, and Waste-Derived Fuels: Advances, Challenges, and Future Directions (2025) · cites this paper as [119]
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Metadata
- Authors
- Foteinis, S., Chatzisymeon, E., Litinas, A., & Tsoutsos, T.
- Affiliations
- Public Power Corporation (Greece) (GR)
- University of Edinburgh (GB)
- Technical University of Crete (GR)
- Corresponding author
- Foteinis, Spyros
- Venue
- Renewable Energy
- Publisher
- Elsevier BV
- Published
- 2020-06
- Volume
- 153
- Pages
- 588-600
- ISSN
- 0960-1481 (ISSN-L)
- OpenAlex
- W3004943046
- Cited by
- 193
- References
- 28
- Citations by year
- 2026: 27 · 2025: 35 · 2024: 39 · 2023: 28 · 2022: 29 · 2021: 26 · 2020: 9
- FWCI
- 7.08
- Type
- journal article
- Language
- en
- Open access
- Licence
- Locations
- Renewable Energy (publishedVersion)
- Edinburgh Research Explorer (University of Edinburgh) (submittedVersion, other-oa)
- RePEc: Research Papers in Economics (submittedVersion)
- Topics
- Physical Sciences › Energy › Fuel Technology › Biodiesel Production and Applications
- Physical Sciences › Environmental Science › Environmental Engineering › Environmental Impact and Sustainability
- Life Sciences › Agricultural and Biological Sciences › General Agricultural and Biological Sciences › Bioeconomy and Sustainability Development
- Keywords
- waste cooking oil, second-generation biodiesel, life cycle assessment, environmental footprint, microalgae biodiesel, potassium methoxide, methanol consumption, used cooking oil recycling, transport decarbonization, Greece
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