The DOI matches its Crossref record; 22 of the 22 references it cites were found in a registry or an index.
Spectroscopic analysis and DFT calculations of a food additive Carmoisine
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Citations
Cites
Density-functional thermochemistry. III. The role of exact exchange
Becke, A. D. (1993) · The Journal of Chemical Physics · doi:10.1063/1.464913 · Cited by 103,767
Accurate and simple analytic representation of the electron-gas correlation energy
Perdew, J. P., & Wang, Y. (1992) · Physical Review B · doi:10.1103/physrevb.45.13244 · Cited by 25,089
Intermolecular interactions from a natural bond orbital, donor-acceptor viewpoint
Reed, A. E., Curtiss, L. A., & Weinhold, F. (1988) · Chemical Reviews · doi:10.1021/cr00088a005 · Cited by 17,359
Hay, P. J., & Wadt, W. R. (1985) · The Journal of Chemical Physics · doi:10.1063/1.448975 · Cited by 15,577
Wadt, W. R., & Hay, P. J. (1985) · The Journal of Chemical Physics · doi:10.1063/1.448800 · Cited by 10,098
The Infra-red Spectra of Complex Molecules
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The Handbook of infrared and Raman characteristic frequencies of organic molecules
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Infrared characteristic group frequencies
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Infrared characteristic group frequencies
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Cited by
Daoud, D., Douadi, T., Hamani, H., Chafaa, S., & Al-Noaimi, M. (2015) · Corrosion Science · doi:10.1016/j.corsci.2015.01.025 · Cited by 438
Tanak, H., & Yavuz, M. (2010) · Journal of Molecular Modeling · doi:10.1007/s00894-009-0539-5 · Cited by 66
Metadata
- Authors
- Snehalatha, M., Ravikumar, C., Hubert Joe, I., Sekar, N., & Jayakumar, V. S.
- Venue
- Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy
- Publisher
- Elsevier BV
- Published
- 2009-04
- Volume
- 72
- Issue
- 3
- Pages
- 654-662
- ISSN
- 1386-1425 (ISSN-L)
- OpenAlex
- W2001043131
- Cited by
- 337
- References
- 22
- FWCI
- 2.91
- Type
- journal article
- Language
- en
- Open access
- closed
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- CoChat. (2026). Citation check: Spectroscopic analysis and DFT calculations of a food additive Carmoisine. https://app.cochat.ai/papers/10.1016/j.saa.2008.11.017
- The paper
- Snehalatha, M., Ravikumar, C., Hubert Joe, I., Sekar, N., & Jayakumar, V. S. (2009). Spectroscopic analysis and DFT calculations of a food additive Carmoisine. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy. https://doi.org/10.1016/j.saa.2008.11.017
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.