Cited by 97Environmental Impact and SustainabilitySustainable Supply Chain ManagementMunicipal Solid Waste Management

Assessment of the environmental break-even point for deposit return systems through an LCA analysis of single-use and reusable cups

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Cottafava, Dario, Costamagna, Mattia, Baricco, Marcello, Corazza, Laura, Miceli, Davide, Riccardo, Luigi E.·2021·Sustainable Production and Consumption

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  • Reusable PET and glass cups should be used at least 18 and 35 times to surpass the disposable PP cups, respectively.

    “According to the study, the reusable PET and glass cups should be used at least 18 and 35 times to surpass the disposable PP cups, respectively.”

    From Environmental life cycle assessment of single-use and reusable food takeaway containers (2025) · cites this paper as [15]

    Table 3 (section 625) gives break-even points of 18 uses for reusable PET cups and 35 for reusable glass cups relative to single-use PP cups, but those figures apply specifically to the climate-change (CC) impact category under the stated washing and end-of-life assumptions. The unqualified claim implies they surpass PP cups generally; the paper reports that single-use PP remains the better option for some other impact categories. (LLM, conf=0.88)

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  • The return rate of used containers can vary significantly based on incentives, convenience, and customer awareness.

    “The return rate of used containers can vary significantly based on incentives, convenience, and customer awareness (14,15).”

    From Environmental life cycle assessment of single-use and reusable food takeaway containers (2025) · cites this paper as [15]

    The Abstract discusses encouraging deposit return systems, and Section 2.4.3 models cups being dispersed rather than reused. Neither passage addresses whether incentives, convenience, or customer awareness cause return rates to vary; searches for those factors and for return rates found no supporting passage in our copy. (LLM, conf=0.70)

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Research works printed but not linked: 21

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Cited by

Sorted by citations

Authors
Cottafava, D., Costamagna, M., Baricco, M., Corazza, L., Miceli, D., & Riccardo, L. E.
Affiliations
University of Turin (IT)
Corresponding author
Cottafava, Dario
Venue
Sustainable Production and Consumption
Publisher
Elsevier BV
Published
2021-07
Volume
27
Pages
228-241
ISSN
2352-5509 (ISSN-L)
OpenAlex
W3099523421
Cited by
97
References
1
Citations by year
2026: 8 · 2025: 20 · 2024: 24 · 2023: 23 · 2022: 13 · 2021: 8 · 2020: 1
FWCI
4.04
Type
journal article
Language
en
Open access
Locations
  • Sustainable Production and Consumption (publishedVersion)
  • Institutional Research Information System University of Turin (University of Turin) (submittedVersion, other-oa)
Topics
  • Physical Sciences › Environmental Science › Environmental Engineering › Environmental Impact and Sustainability
  • Social Sciences › Business, Management and Accounting › Strategy and Management › Sustainable Supply Chain Management
  • Physical Sciences › Environmental Science › Waste Management and Disposal › Municipal Solid Waste Management
Keywords
deposit-refund systems, reusable cups, circular economy, polypropylene, polylactic acid, polyethylene terephthalate, glass cup, energy recovery, recycling, end of life, climate change impacts, acidification, eutrophication, water scarcity, non-renewable energy consumption

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