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Formation of soybean protein isolate-hawthorn flavonoids non-covalent complexes: Linking the physicochemical properties and emulsifying properties

Wang, Yi-Lun, Yang, Jin-Jie, Dai, Shi-Cheng, Tong, Xiao-Hong, Tian, Tian, Liang, Chu-Chen, Li, Liang, Wang, Huan +1 more·2022·Ultrasonics Sonochemistry
DOI 10.1016/j.ultsonch.2022.105961PMC PMC8892216
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Authors
Wang, Y.-L., Yang, J.-J., Dai, S.-C., Tong, X.-H., Tian, T., Liang, C.-C., Li, L., Wang, H., & Jiang, L.-Z.
Venue
Ultrasonics Sonochemistry
Publisher
Elsevier BV
Published
2022-03
Volume
84
Pages
105961
ISSN
1350-4177
DOI
10.1016/j.ultsonch.2022.105961
PMC
PMC8892216
Cited by
58
References
0
Language
en
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